Restaurant Floor Manager

As one of Banff’s leading hospitality companies, Banff Lodging Co. offers a diverse range of job opportunities with competitive salaries and comprehensive benefits. Our commitment to exceptional guest experiences is matched by our dedication to staff, we value teamwork, creativity and a passion for providing outstanding hospitality experiences. We provide...

Elevate Your Career in Banff with BCP We are Banff’s leading hospitality company located in the heart of Banff, offering outstanding career opportunities in one of Canada’s most iconic and vibrant destinations. We pride ourselves on creating exceptional experiences while fostering a collaborative and supportive workplace culture that encourages...

We are seeking a highly skilled and experienced Restaurant General Manager to join our team at Earls Restaurant (Banff) Ltd. The ideal candidate will have a proven track record in managing restaurants, with a strong focus on customer satisfaction, staff development, and financial performance.About the RoleThis is a full-time position responsible for...

About the RoleAs a Restaurant Operations Manager at A&W Restaurant, you will play a vital role in ensuring the smooth operation of our restaurants. This is a dynamic position that requires strong leadership and organizational skills.ResponsibilitiesSupervise and coordinate activities of staff who prepare and portion food, maintaining high standards of...

**AÑEJO RESTAURANT** Añejo Restaurant brings the magic of old-world Mexico north of the 49th parallel. With warm, welcoming spaces, colourful art, fresh-made food - and of course, tequila - Añejo Restaurant is a place where laughter and adventure hang in the air. A gem found off the beaten path with genuine vibes and authentic flavours. A vacation you...

Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years **Work setting**: - Rural area - Restaurant **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Monitor staff performance - Set staff work schedules - Supervise staff - Ensure health and...

Education: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - ** Work setting**: - Rural area - Restaurant - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Monitor staff performance - Set staff work schedules - Supervise staff - Ensure...

**Assistant General Manager** The Assistant General Manager contributes to the success of Banff Hospitality Collective by participating in the management of the daily operations of the restaurant, including management of all employees in conjunction with the General Manager. In addition, they assist with inventory and ordering of liquor and supplies,...

**Assistant General Manager** The Assistant General Manager contributes to the success of Banff Hospitality Collective by participating in the management of the daily operations of the restaurant, including management of all employees in conjunction with the General Manager. In addition, they assist with inventory and ordering of liquor and supplies,...

About KAR Foods LtdKAR Foods Ltd is a renowned organization dedicated to providing exceptional dining experiences.Job Title: Restaurant ManagerWe are currently seeking a highly skilled and experienced Restaurant Manager to join our team at KAR Foods Ltd.Estimated Salary: $60,000 - $80,000 per annumThe successful candidate will be responsible for overseeing...

OverviewBanff Hospitality Collective is a dynamic multi-concept restaurant and entertainment company with 15 venues in downtown Banff. Our mission is to deliver exceptional guest experiences while fostering a strong team culture.Salary and BenefitsThe estimated salary for this role is $70,000 - $90,000 per year, depending on experience. Additionally, you can...

**General Manager** The General Manager (GM) is responsible for overseeing the day-to-day business operations of the venue. Through the exercise of discretion and independent judgment, the GM has overall supervisory and managerial responsibility for the daily operations of a single venue ensuring desired outcomes (i.e., increased sales, profitability, and...

Job DescriptionWe are seeking a Restaurant Operations Manager to oversee the day-to-day activities of our restaurant.ResponsibilitiesSupervise and coordinate the activities of kitchen staff, including food preparation and portioning.Train staff on job duties, sanitation procedures, and safety protocols.Evaluate ingredient and supply needs for meal...

About the RoleWe are seeking a highly skilled Senior Restaurant Operations Manager to join our team at Banff Hospitality Collective. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional guest experiences and driving business growth.Salary$70,000 - $90,000 per year,...

At the heart of Banff Hospitality Collective lies a passion for delivering exceptional dining experiences. As an Assistant General Manager, you will play a pivotal role in shaping the success of our restaurants.Salary: We offer competitive salaries, ranging from $60,000 to over $80,000 per year, depending on experience and qualifications, plus tips and bonus...

Onsite Events Manager Working closely with the Group Sales and Restaurant Operations Department, the Onsite Events Manager is responsible for the execution and success of group events by being the point of contact for both the client and the venue staff. Event bookings include wedding, social and corporate groups. We Love Perks! This Position Includes: -...

**General Manager** The General Manager (GM) is responsible for overseeing the day-to-day business operations of the venue. Through the exercise of discretion and independent judgment, the GM has overall supervisory and managerial responsibility for the daily operations of a single venue ensuring desired outcomes (i.e., increased sales, profitability, and...

**Bar Manager** The Assistant Bar Manager contributes to the success of Banff Hospitality Collective by supporting the Bar Manager and overseeing the operations of the bar, managing inventory based on demand and cost targets. Maintaining stock, avoiding extra carrying costs, and ensuring the bar is run in a smooth manner with focused priority on safety,...

**AÑEJO RESTAURANT** Añejo Restaurant brings the magic of old-world Mexico north of the 49th parallel. With warm, welcoming spaces, colourful art, fresh-made food - and of course, tequila - Añejo Restaurant is a place where laughter and adventure hang in the air. A gem found off the beaten path with genuine vibes and authentic flavours. A vacation you...

The Bar Manager contributes to the success of Banff Hospitality Collective by overseeing the operations of the bar and is responsible for managing inventory based on demand and cost targets. Maintaining stock, avoiding extra carrying costs, and ensuring the bar is run in a smooth manner with focused priority on safety, drink quality, hospitality, and...