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Pastry Chef

3 months ago

York, Canada White Lily Diner Full time

Overview:
We are seeking a skilled and passionate Pastry Cook to join our team. As a Pastry Cook, you will be responsible for preparing and baking a variety of delicious pastries and desserts. This is an exciting opportunity to showcase your creativity and culinary skills in a fast-paced restaurant environment.

**Duties**:

- Prepare and bake a wide range of pastries, including cakes, cookies, pies, and breads
- Follow recipes and ensure consistency in taste, presentation, and quality
- Decorate pastries using various techniques such as piping, glazing, and icing
- Monitor oven temperatures and baking times to ensure proper cooking
- Assist with inventory management by ordering ingredients and supplies as needed
- Maintain a clean and organized work area, following food safety and sanitation guidelines
- Collaborate with other kitchen staff to ensure smooth operations and timely delivery of orders
- Provide excellent customer service by assisting with pastry selection and answering any questions

Qualifications:

- Previous experience in the food industry as a cook or pastry chef
- Strong knowledge of food preparation techniques and baking principles
- Ability to multitask and work efficiently in a fast-paced environment
- Excellent attention to detail for precise measurements and decorating
- Knowledge of proper food handling procedures to maintain freshness and quality
- Creativity and artistic skills for cake decorating and pastry presentation
- Strong communication skills to interact with customers and kitchen staff
- Flexibility to work evenings, weekends, and holidays as required

If you have a passion for creating delectable pastries and enjoy working in a dynamic kitchen environment, we would love to hear from you. Join our team as a Pastry Cook today

Note: All positions at our company are paid positions.

**Salary**: From $45,000.00 per year

**Benefits**:

- Discounted or free food

Schedule:

- 8 hour shift
- Every Weekend
- Morning shift

Supplemental pay types:

- Tips

**Experience**:

- Baking/pastry: 3 years (required)

Work Location: In person

Expected start date: 2024-05-01