Food Service Leader
4 months ago
**Food Service Leader at Maan Farms for Fall Season**
**Maan Farms Market and Estate Winery** is a place where family and friends gather to create magical memories. We're a top destination for agritourism, events, local fruit, and wine. With Fall at the Farm just around the corner, we're excited to expand our team with enthusiastic and dedicated individuals to help lead our food service operations.
We are seeking dedicated individuals to join our team as **Food Service Leaders**. If you excel in food preparation, have excellent organizational skills, and enjoy creating memorable experiences for guests, this role is perfect for you.
**Duties**:
- Prepare and execute food orders specific to your food service area (Pizza/Concession/Bakery), ensuring that all items meet Maan Farms' quality and presentation standards.
- Master all aspects of food preparation and cooking techniques related to your area, becoming a go-to expert for your team.
- Manage the day-to-day operations within your food station, ensuring timely and efficient preparation and service during peak hours.
- Monitor and maintain the freshness, quality, and availability of ingredients, ensuring that all food items are prepped and ready for service.
- Collaborate with the Food Service Supervisor to streamline processes and optimize kitchen workflow, reducing wait times and enhancing guest satisfaction.
- Keep the kitchen and workstations organized and clean, managing tools, equipment, and ingredients to support a smooth and efficient service.
**Qualifications**:
- Experience in food service preparation and management
- Ability to work efficiently in a fast-paced, high-pressure kitchen environment
- Excellent attention to detail in food presentation, quality, and consistency
- Strong organizational skills to manage inventory, prep work, and kitchen workflow effectively
- Ability to lift and move up to 50 pounds
- Weekend availability (Friday, Saturday, and Sunday)
- Previous experience handling food (an asset)
**Job Types**: Full-time, Part-time, Seasonal
Pay: $17.40-$19.00 per hour
**Benefits**:
- Casual dress
- Company events
- Discounted or free food
- On-site parking
- Store discount
Schedule:
- Day shift
- Every Weekend
- Monday to Friday
- Morning shift
**Experience**:
- Food preparation: 1 year (preferred)
Licence/Certification:
- Driving Licence (preferred)
- Serving It Right (preferred)
Work Location: In person
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