Cook 2- Pastry

**About us** We are professional, fast-paced, engaging and our goal is to elevated comfort food in our from-scratch bakery. At our bakery, we take immense pride in every product we craft. Our working environment is characterized by its fast-paced nature, creativity, and an atmosphere that's both fun and engaging. Join our talented team as a Pastry Cook and...

Key Activities The First Cook, Pastry is accountable for the preparation and service of pastries,sweets and desserts for our restaurant 1 Elgin, banquets, Leighton Green Room, Intermission bars, and other catering services provided by the NAC Kitchen. This position reports to the Executive Chef and Sous Chefs. Skill Requirements •Completion of a recognized...

**About us** Drip house Cafe is a small business in Ottawa, ON K1Y 1P2. We are professional, agile and our goal is to add some depth to our dessert menu at all our location. Our work environment includes: - Modern office setting - Food provided **Responsibilities**: - Prepare doughs, batters, and icings according to recipes. - Decorate cakes and other...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 33 to 44 hours per weekEducation: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingRestaurantFine dining establishmentRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and other dataDemonstrate new cooking...

Work Term: PermanentWork Language: EnglishHours: 33 to 44 hours per weekEducation: College/CEGEPExperience: 2 years to less than 3 years or equivalent experienceWork settingRestaurantFine dining establishmentRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and other dataDemonstrate new cooking...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 33 to 44 hours per weekEducation: Expérience: EducationCollege/CEGEP or equivalent experienceWork settingRestaurantFine dining establishmentRanks of chefsPastry chefTasksEstimate amount and costs of supplies and food itemsAnalyze operating costs and other dataDemonstrate new cooking...

**Position Overview**: **Key Responsibilities**: - Develop and execute a dynamic dessert menu that aligns with the restaurant's culinary direction and seasonal availability. - Craft a variety of high-quality pastries, desserts, breads, and other baked goods. - Collaborate with the Executive Chef and culinary team to integrate desserts into overall menu...

Oz Kafe is looking to add a part-time Pastry/Prep cook to the team. Shifts will be Monday and Tuesday 10am to 5pm. Extra hours will be available during our busy events season. You must be available to work Friday and Saturday when needed. Some experience in baking & pastry is required. You must be mature, responsible, able to work independently while...

Executive Pastry Chef (Full-Time) Exceptional service and cuisine are hallmarks of the Fairmont Hotels & Resorts dining experience. As Executive Pastry Chef of the Chateau Laurier, you will create amenities for heads of state, custom desserts for celebrities, shepherd the desserts for the most prestigious galas in the capital, and create memories for...

Seeking dynamic hardworking & creative individual. Ideally we are looking for a cook/baker with a minimum of 2 years in back of house/cooking environments. This is a full time position. We are looking to hire immediately! The position is for 35-40 hours, 5-6 shifts per week. Weekend availability is a requirement. (We are closed on Mondays) Applicants with...

Education: Other trades certificate or diploma - Experience: 3 years to less than 5 years - or equivalent experience **Work setting**: - Bake shop **Tasks**: - Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders - Requisition or order...

We are looking for a creative baker to join our team. You would be responsible for crafting delicious desserts, breads and treats in a clean and organized work space. The successful applicant will join the team in the production of high volume and high quality cakes, desserts, and other baked goods. Must be able to work early morning. **Qualifications and...

**About us** Amandine Pâtisserie is a French pastry shop located in Hintonburg. Our goal is to offer the best French pastries in Ottawa and we need passionate and talented pastry chefs to make it happen. We want to offer a healthy, rewarding and enjoyable work environment where you can grow with our young company. Key points of our work environment: -...

Overview: **Responsibilities**: - Coordinates and supervises the daily workload and activities in the pastry areas. - Confirms with the Executive Chef and Executive Sous Chef in pastry department matters. - Plans production schedule. - Adheres to all company and department policies and all food and beverage requisitions and procedures. - Maintains bake shop...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years **Ranks of chefs**: - Pastry chef **Food specialties**: - Bakery goods and desserts **Work conditions and physical capabilities**: - Fast-paced environment - Attention to detail **Personal...

**Position**: Barista/All-Rounder **Location**: Ottawa Are you passionate about creating exceptional coffee experiences and providing top-notch customer service? We're seeking a skilled Barista/All-Rounder to join our team in Ottawa. **Key Responsibilities**: - **Espresso Mastery**: You'll be responsible for expertly preparing and serving a wide range of...

The barista/all rounder is responsible for Preparing and serving espresso-based drinks, including coffees, teas, Cold drinks, serving all baked breads, danish, pastry goods and other items of menu with friendly, individualized attention towards each customer ,presenting and educating customers about our single origin coffees and premium teas and our high...

**Responsibilities**: - Prepare doughs, batters, and icings according to recipes. - Bake cakes, cookies, pies, and other pastries in accordance with recipes. - Work with a team to ensure that all orders are completed on time. - Ensure and provide consistent and timely food preparation following Epicuria Inc. food service and hospitality standards. - Strong,...

Celebrating our 106th anniversary, **Bartlett Lodge** is Algonquin Park's smallest and most historic lodge! We have 12 cabins, 2 suites, and 2 platform tents that house our guests from around the world. Experience a once in a lifetime opportunity to live and work in one of Canada's oldest Provincial Parks. We are hiring for **1 (one) Line Cook **vacancy in...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 40 hours per week - Education: - Expérience: **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - or equivalent experience **Work site environment**: - Noisy - Odours - Hot - Cold/refrigerated -...