Operations manager, restaurant
3 weeks ago
PositionOperations Manager, RestaurantCompanyKumare Restaurant and BakeryLocation & Working conditionsUrban area; On site; Work must be completed at the physical location; No remote option.OverviewLanguages: EnglishEducation: College/CEGEPExperience3 years to less than 5 yearsResponsibilitiesAnalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performancePlan and organize daily operationsRecruit staffSet staff work schedulesSupervise staffTrain staffBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryNegotiate arrangements with suppliers for food and other suppliesParticipate in marketing plans and implementationAddress customers' complaints or concernsProvide customer serviceSupervisionLead 16-20 peopleCredentials & CertificationsFood service manager certificationSafe Food Handling certificateFood Safety CertificateTechnical/Computer SkillsAccounting softwareElectronic cash registerMS AccessMS ExcelMS OfficeMS OutlookMS WordPoint of sale systemSpreadsheetCuisine SpecialtiesFilipino cuisineAdditional RequirementsCriminal record checkTransportation / TravelValid driver's licenceOwn transportationOwn vehiclePublic transportation availableWilling to travelWork Conditions & Physical CapabilitiesFast-paced environmentWork under pressureTight deadlinesRepetitive tasksHandling heavy loadsPhysically demandingAttention to detailCombination of sitting, standing, walkingStanding for extended periodsLarge workloadPersonal SuitabilityAccurateClient focusDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityTeam playerAbility to multitaskBenefitsHealth care planBonusGratuitiesPension planFree parking availableEmployment GroupsThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for newcomers and refugeesAssists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugeesSeniority levelMid-senior levelEmployment typeFull-timeJob functionManagement and Manufacturing; Restaurants #J-18808-Ljbffr
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Operations manager, restaurant
3 weeks ago
Richmond, Canada Kumare Restaurant and Bakery Full timeOverview Languages English Education - College/CEGEP Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting - Urban area Responsibilities Tasks - Analyze budget to boost and maintain the restaurant’s profits - Develop budget to determine...
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Operations manager, restaurant
2 days ago
Richmond, Canada Kumare Restaurant and Bakery Full timeOverviewLanguages: EnglishEducationCollege/CEGEPExperience3 years to less than 5 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingUrban areaResponsibilitiesAnalyze budget to boost and maintain the restaurant’s profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and...
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Restaurant Operations Leader
3 weeks ago
Richmond, Canada Kumare Restaurant and Bakery Full timeA local restaurant in Richmond is seeking an experienced Operations Manager to oversee daily operations and staff management. The ideal candidate should have at least 3 years of experience in a similar role and possess a food service manager certification. Responsibilities include budgeting, staff recruitment, and ensuring high-quality customer service. This...
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Restaurant Operations Manager
5 days ago
Richmond, Canada Government of Canada - Western Full timeA governmental organization in Canada is seeking an experienced professional to manage restaurant operations. The role involves analyzing budgets, supervising staff, and ensuring that health and safety regulations are met. Candidates should have a college diploma and at least 2 years of experience in hospitality or restaurant management. This is an on-site...
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Restaurant Operations Manager
3 days ago
Richmond, Canada Government of Canada - Western Full timeA governmental organization in Canada is seeking an experienced professional to manage restaurant operations. The role involves analyzing budgets, supervising staff, and ensuring that health and safety regulations are met. Candidates should have a college diploma and at least 2 years of experience in hospitality or restaurant management. This is an on-site...
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Restaurant Manager
3 days ago
Richmond Hill, Canada Saigon Star Restaurant Full timeEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - Experience: 2 years to less than 3 years - **Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily...
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Restaurant Manager
1 week ago
Richmond Hill, Canada Saigon Star Restaurant Full timeEducation: - Expérience: - **Education**: - College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years - ** Tasks**: - Modify food preparation methods and menu prices according to the restaurant budget - Monitor revenues to determine labour cost - Monitor staff performance - Plan and organize daily operations -...
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restaurant manager
3 days ago
Richmond Hill, Ontario, Canada Sarpa Restaurant Full timeOverviewLanguagesEnglishEducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksAnalyze budget to boost and maintain the restaurant's profitsEvaluate daily...
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Assistant Manager, Restaurant
1 day ago
Richmond, Canada Hao's Lamb Restaurant Full timeEducation: No degree, certificate or diploma - Experience: 5 years or more - **Tasks**: - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to the restaurant budget - Monitor staff performance - Plan and organize daily...
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Restaurant Supervisor
2 weeks ago
Richmond, Canada DATANG HOT POT RESTAURANT Full time**Job Overview** **Duties** - Manage daily restaurant operations, ensuring smooth service and adherence to quality standards. - Lead and motivate the team to deliver exceptional hospitality and maintain high morale. - Oversee food preparation processes, ensuring compliance with health and safety regulations. - Conduct interviews and hire new staff members...
