executive sous-chef

Overview Languages English Education Secondary (high) school graduation certificate Experience 3 years to less than 5 years On site Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Estimate amount and costs of supplies and food items Estimate labour costs Maintain records of food costs, consumption,...

Ortona, a busy and upbeat coffee shop and bar in the heart of Walkerville is a growing company and looking to expand. We are looking for someone with experience as an Executive or Head Chef - Italian cooking background a bonus This position requires an individual who is capable of cooking a variety of foods and has the ability to work under pressure. This is...

As aSous Chefyou will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.Key ResponsibilitiesAssist the Head Chef in all aspects of...

As aSous Chefyou will collaborate with our culinary team to craft flavourful dishes that nourish both body and mindAs well as having an excellent presentation, organisational and communication skills, you will be able to demonstrate a real passion for food & service and possess bags of enthusiasm.Key ResponsibilitiesAssist the Head Chef in all aspects of...

**Key Responsibilities**: **Culinary Leadership** - Oversee the preparation and presentation of all menu items, ensuring consistent quality and artistic plating. - Develop and curate seasonal menus that align with the restaurant’s fine dining ethos and highlight fresh, locally-sourced ingredients. - Innovate new dishes while preserving the restaurant’s...

Reporting directly to the Executive Chef, the purpose of this job is to ensure consistency, superior quality and efficiency in the production and presentation of all food products while also training, developing and motivating the kitchen team to consistently uphold and deliver quality and performance standards. Besides significant experience roles at...

**Join the Kitchen at Mezzo - A Culinary Staple on Erie Street** At Mezzo Ristorante & Lounge, we take pride in delivering modern Italian cuisine with passion, precision, and creativity. We are currently seeking a skilled and dedicated **Line Cook / Chef de Partie** to join our professional kitchen brigade. If you thrive in a fast-paced, team-oriented...

**Key Responsibilities**: - **Pizza Preparation and Cooking**: - Craft authentic Italian-style pizzas using fresh, high-quality ingredients. - Operate and maintain a wood-burning stove to ensure pizzas are cooked to perfection. - Create and execute signature and seasonal pizza recipes. - **Menu Collaboration**: - Collaborate with the Executive Chef to...

A government agency in Canada is seeking a skilled kitchen manager to oversee kitchen staff and food preparation. The ideal candidate will have 3-5 years of experience in food services, strong leadership skills, and the ability to work in a fast-paced environment. This role involves estimating food costs, maintaining inventory, and ensuring quality standards...

A government agency in Canada is seeking a skilled kitchen manager to oversee kitchen staff and food preparation. The ideal candidate will have 3-5 years of experience in food services, strong leadership skills, and the ability to work in a fast-paced environment. This role involves estimating food costs, maintaining inventory, and ensuring quality standards...