Food Service Quality Technician

1 month ago


Prescott and Russell United Counties Alfred, Canada Prescott-Russell Full time

Be part of a dynamic team

The incumbent contributes to the development of food service quality programs. He/she is called upon to promote quality improvement while providing support to the food service and programs supervisor, as well as to the dietician.

Closing date: 4:00 p.m.August 22, 2024

Have a two-year diploma in nutrition and food service management;

Membership in the Canadian Society for Nutrition Management;

One year of food service experience in an institutional setting, an asset;

Ability to communicate verbally and in writing in French and English;

Have and keep up to date during employment, the food safety training program provided by the Eastern Ontario Health Unit;

Computer skills to use MS Outlook as a means of internal communication;

Ability and flexibility to follow different work routines.

A criminal record check must be provided upon hiring only (dated no longer than three months prior to the date when it has been requested)  and is a condition of employment.



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