sushi chef

4 months ago

Okotoks, Canada KENKO SUSHI Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificate
  • or equivalent experienceTasks
  • Estimate amount and costs of supplies and food items
  • Maintain records of food costs, consumption, sales and inventory
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Supervise cooks and other kitchen staff
  • Prepare and cook meals or specialty foods
  • Arrange for equipment purchases and repairs
  • Train staff in preparation, cooking and handling of foodSupervision
  • 1 to 2 peopleCuisine specialties
  • Japanese cuisineTransportation/travel information
  • Own transportationPersonal suitability
  • Leadership
  • Dependability
  • Initiative
  • Organized
  • Reliability
  • Team playerExperience
  • 7 months to less than 1 yearOther benefits
  • Other benefitsSupport for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees Support for Indigenous people
  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations Supports for visible minorities
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 30 to 44 hours per week

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