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bakery supervisor

7 months ago

Vancouver, Canada IGA 16 Full time
  • Education:
  • Expérience: Education
  • Secondary (high) school graduation certificateWork setting
  • Supermarket or bakery departmentTasks
  • Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
  • Train staff in preparation, cooking and handling of food
  • Frost and decorate cakes and baked goods
  • Ensure that the quality of products meets established standards
  • Organize and maintain inventoryTransportation/travel information
  • Own transportationWork conditions and physical capabilities
  • Attention to detail
  • Handling heavy loads
  • Repetitive tasksOwn tools/equipment
  • UniformPersonal suitability
  • Reliability
  • Team playerExperience
  • 1 year to less than 2 years
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 40 hours per week