chef

Job Title: Offsite and Banquet Events Catering Chef - Specialized in Italian CuisineAbout Us:CLS Catering takes pride in delivering exceptional culinary experiences tailored to our clients' needs. Specializing in offsite catering, we bring the flavors of Italy to events of all sizes. With a reputation for excellence and easy-to-execute menu packages, we...

Education: Secondary (high) school graduation certificate - Experience: 5 years or more **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and...

Education: Secondary (high) school graduation certificate - Experience: 5 years or more **Work setting**: - Restaurant **Tasks**: - Prepare and cook complete meals or individual dishes and foods - Prepare and cook special meals for patients as instructed by dietitian or chef - Plan menus, determine size of food portions, estimate food requirements and...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificateWork site environmentWet/dampOdoursHotCold/refrigeratedWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsWork site environmentWet/dampOdoursHotCold/refrigeratedWork settingRestaurantTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate...

Education: Secondary (high) school graduation certificate Experience: 5 years or moreWork setting: RestaurantTasks: Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and...

Work Term: PermanentWork Language: EnglishHours: 35 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 5 years or more or equivalent experienceAsset languagesMandarinCantoneseWork settingRestaurantRanks of chefsChefMeat chefFish chefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating...

We are looking for an ambitious station chef to join our kitchen team! As a station chef, your main responsibility will be to amaze our guests with outstanding cooking following chef’s recipes and directions. Your work will be extremely important for guest satisfaction and building guest loyalty. Station chef duties and responsibilities include but are...

Work Term: Permanent - Work Language: English - Hours: 34 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Hot **Work setting**: - Central food commissary - School or educational institution/establishment **Ranks of chefs**: -...

Work Term: Permanent - Work Language: English - Hours: 34 to 44 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - or equivalent experience **Work site environment**: - Hot **Work setting**: - Central food commissary - School or educational institution/establishment **Ranks of chefs**: -...

Education: Expérience: EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years or equivalent experienceRanks of chefsSous-chefTasksSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook food...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 34 to 44 hours per weekEducation: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentHotWork settingCentral food commissarySchool or educational institution/establishmentRanks of chefsChefTasksMaintain records of food...

Work Term: PermanentWork Language: EnglishHours: 34 to 44 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 years or equivalent experienceWork site environmentHotWork settingCentral food commissarySchool or educational institution/establishmentRanks of chefsChefTasksMaintain records of food costs,...

Job Title: Chef Instructor (Italian Cuisine) at CulinariumSalary: Hourly rate, based on experienceContract: On-call basisDo you have a passion for Italian cuisine and love sharing your knowledge and skills with others? Are you looking for a flexible and exciting opportunity in Toronto's culinary industry? Look no furtherCulinarium, a premier culinary school...

Chef Luciano Schipano is looking for an experienced and energetic Social Media Coordinator to join our fast-growing team.Primary Responsibilities: Manage and develop the Company's social media channels, including but not limited to Instagram, Facebook, Twitter, YouTube, LinkedIn, etc. Monitor and analyze the performance of social media posts in order to...

We're looking for creative, passionate, and knowledgeable individuals to join in the capacity of a Tandoor Chef. Culinary knowledge of Indian cuisine and Experience in a high-end commercial kitchen is a must. Please note, only applicants in Canada will be considered. If you are a talented chef with a passion for creating delicious dishes, we want to hear...

Overview: We are seeking an experienced and talented Head Chef to join our team. As the Head Chef, you will be responsible for overseeing all aspects of the kitchen operations, including food preparation, menu planning, and staff management. If you have a passion for creating delicious dishes and leading a team, we would love to hear from...

We are currently searching for an experienced professional sushi Chef.the sushi Chef is responsible for the development of our menus and leads our back-of-house operation.Qualifications: At least 5years' experience in making nigiri sushi Valid food handler's license. Sound knowledge of food safety regulations. The ability to work under pressure. The ability...

Work Term: Permanent Work Language: English Hours: 34 to 44 hours per week Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years- or equivalent experienceWork site environment: HotWork setting: Central food commissary School or educational institution/establishmentRanks of chefs: ChefTasks: Maintain records of...

Our people are the heart and soul of our business, and we are on the hunt for talented, driven, and caring individuals to become a part of our Leadership Team. With the opportunity to help lead the culinary operations in the restaurant, including developing leaders and team members, learning to maintain a positive and upbeat atmosphere, and managing...