bar manager

3 weeks ago


Toronto, Canada The Well Restaurants and Bar Full time
  • Education: Secondary (high) school graduation certificate
  • Experience: 7 months to less than 1 yearWork setting
  • RestaurantTasks
  • Train staff
  • Enforce provincial/territorial liquor legislation and regulations
  • Ensure health and safety regulations are followed
  • Negotiate with clients for catering or use of facilities
  • Address customers' complaints or concerns
  • Record and balance beverage sales
  • Order bar stock and maintain inventory and control of bar stock
  • Hire and dismiss staff
  • Supervise food and beverage servers and other staff
  • Plan, organize, direct, control and evaluate daily operationsSupervision
  • 5-10 peopleWork conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Handling heavy loads
  • Standing for extended periodsPersonal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player
  • Initiative
  • Work Term: Permanent
  • Work Language: English
  • Hours: 35 hours per week

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