Barman Mixologue

4 weeks ago


Toronto ON, Canada OLIVER & BONACINI Full time

Full-time

Coming soon to The Well —the city’s newest destination for living, working, shopping and dining—La Plume will offer unruffled Southern French fare in Toronto’s bustling King West neighbourhood. Taking inspiration from timeless French classics with a focus on rotisserie-style cooking, La Plume’s menu of expertly crafted tartares, truffle stuffed chicken and handcrafted cocktails will be a match for foodies, local residents, and the corporate crowd alike. A soon-to-be hot spot for weekend brunch, al fresco dining, and evening drinks, La Plume oozes charm and sophistication at every turn.
Our mixologiststake pride in their food, wine and spirit knowledge. They display natural showmanship, have great communication skills and an eye for detail. A mixologist receives beverage orders and makes beverages in a timely and efficient manner maintaining all O&B standards. They also communicate beverage descriptions and modifications with team members to ensure guests receive their requested beverage.
We are looking for someone with a solid bartending background, in-depth knowledge of classic cocktails, a desire to create signature drinks, decent wine knowledge and a flair for entertaining to join our already exemplary team.
Adhering to bar prep schedule and maintaining par levels at all times
Knowledgeable of all food and beverage items in order to make recommendations
Promptly receive drink order chits and pour all beverages according to O&B standards
Present beverages in a clear and organized manner at the service bar pick up area
Communicate beverage descriptions, specials and information to guests and team members
Setup and take apart bar area, dishwasher and cappuccino machine
Stock and maintain all bar products including mis en place
Check and maintain beer keg and liquor levels
Count and take inventory of all beverages and supplies and assist manager with inventory ordering
A Degree/ Diploma in Hospitality or equivalent considered an asset
Experience with cocktail batching an asset
Impeccable wine, beer and classic cocktail knowledge
Passion for food, beverage and providing excellent customer service
Ability to stand for long periods of time and able to lift and move beer kegs, liquor and wine boxes
We thank all applicants for their interest in Oliver & Bonacini Hospitality; Oliver & Bonacini's Diversity Commitment
At Oliver & Bonacini Hospitality, we are committed to treating every employee with dignity and respect.


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