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Montreal, Quebec, Canada Boulangerie Première Moisson Full time{"h2": "Job Title: Experienced Baker", "p": "At Boulangerie Première Moisson, we are seeking an experienced baker to join our team. As a key member of our production team, you will be responsible for ensuring the highest quality products are produced while maintaining a safe and efficient work environment.", "ul": [{"li": "Plan and organize production to...
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Montreal, Quebec, Canada Boulangerie Première Moisson Full time{"h2": "Job Title: Experienced Baker", "p": "At Boulangerie Première Moisson, we are seeking an experienced baker to join our team. As a key member of our production team, you will be responsible for ensuring the highest quality products are produced while maintaining a safe and efficient work environment.", "ul": [{"li": "Plan and organize production to...
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Administrative Coordinator
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baker
3 months ago
- Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Experience: 7 months to less than 1 yearTasks
- Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders
- Requisition or order materials, equipment and supplies
- Bake mixed dough and batters
- Train staff in preparation, cooking and handling of food
- Prepare special orders
- Supervise baking personnel and kitchen staff
- Frost and decorate cakes and baked goods
- Draw up production schedules
- Ensure that the quality of products meets established standards
- Inspect kitchen and food service areas
- Operate machinery
- Organize and maintain inventory
- Prepare dishes for customers with food allergies or intolerances
- Work Term: Permanent
- Work Language: English
- Hours: 30 to 40 hours per week