Cook / Chef / Kitchen Staff

Education: Expérience: EducationNo degree, certificate or diplomaWork settingCatering firmTasksPrepare and cook complete meals or individual dishes and foodsPrepare dishes for customers with food allergies or intolerancesPrepare and cook special meals for patients as instructed by dietitian or chefInspect kitchens and food service areasTrain staff in...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork site environmentHotWork settingRestaurantRelocation costs covered by employerRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking...

SummaryAre you enthusiastic, passionate about culinary arts, and thrive in a team environment? Dopamina, a new Mediterranean restaurant with an Asian influence opening in downtown Toronto, is seeking talented individuals to be part of our kitchen opening team. We are hiring from junior to senior positions in the kitchen, looking for individuals with a flair...

J's SteakFrites is Parisian style steakhouse serving the best steak frites in Toronto.We are looking for enthusiastic kitchen staff for our one item menu, consistently delivering perfection on the plate.Responsibilities: Ensure that kitchen activities operate in a timely manner. Resolve customer problems and concerns personally. Monitor and record inventory,...

Native Canadian Centre of TorontoJob Title:Kitchen CookReports to:Kitchen ChefEmployment Term:Full-timeWork Hours:Monday-Friday 6:30am-2:30pm, with flexibility for some evening and weekend eventsWork Location:16 Spadina Road, Toronto***Native Canadian Centre of TorontoThe Native Canadian Centre of Toronto (NCCT) is a non-profit, charitable organization...

We are currently seeking culinary team members to join our new kitchen team.We take pride in elevating the art of sandwich-making to a new level. Our gourmet creations are meticulously crafted using only the finest, locally sourced ingredients and house-made artisanal bread. Our chefs blend creativity and tradition to deliver a gourmet journey in every...

The Chef/Cook is responsible for preparing and cooking a wide range of food items for the resort's guests and staff. This individual must have a passion for cooking and an eye for detail, as well as the ability to work in a fast-paced, high-pressure environment.Key Duties and Responsibilities: Prepare, cook, and present a variety of menu items, including...

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 yearsWork setting: RestaurantTasks: Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Plan menus, determine...

Job Overview:We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced restaurant environment. Your expertise in food preparation and handling will ensure that our customers receive high-quality and delicious meals.Responsibilities: Prepare and cook a variety of dishes...

Education: Expérience: EducationSecondary (high) school graduation certificateWork settingRestaurantTasksPlan menus and estimate food requirements for their realizationPrepare and cook complete meals or individual dishes and foodsInspect kitchens and food service areasTrain staff in preparation, cooking and handling of foodMaintain inventory and records of...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotWork settingRestaurantRanks of chefsSushi chefSous-chefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 years or equivalent experienceTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersInstruct cooks in...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in...

Education: Expérience: EducationSecondary (high) school graduation certificateTasksDemonstrate new cooking techniques and new equipment to cooking staffInstruct cooks in preparation, cooking, garnishing and presentation of foodPrepare and cook complete meals and specialty foods for events such as banquetsPrepare and cook meals or specialty foodsRequisition...

Work Term: PermanentWork Language: EnglishHours: 40 to 45 hours per weekEducation: No degree, certificate or diplomaExperience: 5 years or moreWork settingFormal dining roomRestaurantRanks of chefsHead chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen...

Work Term: PermanentWork Language: EnglishHours: 40 hours per weekEducation: Other trades certificate or diplomaExperience: 3 years to less than 5 years or equivalent experienceWork settingRestaurantRanks of chefsHead chefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and...

Education: Expérience: EducationNo degree, certificate or diplomaWork settingRestaurantRanks of chefsSous-chefTasksDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs, cooks and other kitchen workersCreate new recipesInstruct cooks in preparation, cooking, garnishing and presentation of...

Education: Expérience: EducationSecondary (high) school graduation certificateWork site environmentHotNon-smokingWork settingRestaurantUrban areaBistroRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs, chefs,...

Education: Expérience: EducationSecondary (high) school graduation certificate or equivalent experienceWork site environmentNoisyHotNon-smokingWork settingRestaurantUrban areaRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and new equipment to...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 years or equivalent experienceWork site environmentNoisyHotNon-smokingWork settingRestaurantUrban areaRanks of chefsChefTasksMaintain records of food costs, consumption, sales and inventoryAnalyze operating costs and other dataDemonstrate new cooking techniques and...