Kitchen Staff/cook

2 weeks ago


Toronto, Ontario, Canada Nana's Creperie Full time

Job Overview:
We are seeking a skilled and experienced Cook to join our team. As a Cook, you will be responsible for preparing and cooking meals in a fast-paced restaurant environment. Your expertise in food preparation and handling will ensure that our customers receive high-quality and delicious meals.

Responsibilities:

  • Prepare and cook a variety of dishes according to the restaurant's menu
  • Follow recipes and ensure that all food is prepared in a timely manner
  • Adhere to food safety and sanitation standards to maintain a clean and safe kitchen environment
  • Monitor food stock levels and communicate any shortages or needs to the kitchen manager
  • Collaborate with the kitchen team to ensure smooth operation during peak hours
  • Maintain accurate records of food inventory and waste

Skills:

  • Proven experience as a Cook in the food industry
  • Knowledge of various cooking techniques and methods
  • Familiarity with food safety regulations
  • Ability to work in a fastpaced environment while maintaining attention to detail
  • Strong organizational skills and ability to prioritize tasks effectively
  • Excellent communication and teamwork skills
  • Ability to adapt to changing menus and customer preferences

Job Type:
Part-time

Pay:
From $17.00 per hour

Expected hours: 16 per week

Schedule:

  • Every Weekend

Supplemental pay types:

  • Overtime pay
  • Tips

Experience:

  • Cooking: 1 year (preferred)

Language:

  • English (required)

Licence/Certification:

  • Food Handler Certification (preferred)
  • Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location:
In person
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