Kitchen Supervisor

2 weeks ago


Abbotsford, British Columbia, Canada Red Robin Gourmet Burgers Full time

Education:
Secondary (high) school graduation certificate

  • Experience: 2 years to less than 3 years

Work setting:

  • Restaurant

Tasks:

  • Train staff in job duties, sanitation and safety procedures
  • Ensure food service and quality control
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Prepare food order summaries for chef
  • Supervise and check assembly of trays

Certificates, licences, memberships, and courses:

  • Food Safety Certificate

Personal suitability:

  • Flexibility
  • Team player

Health benefits:

  • Health care plan
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 to 40 hours per week


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