Fresh N Good Supervisor

3 weeks ago

Abbotsford, Canada Otter Co-op Full time

**Otter Co-op** is now hiring a full time **Fresh N Good Supervisor **to assist with our Fresh N Good Food Program based out of our **Parallel Food Store **located in** Abbotsford, BC**.

**Who we are**:
**What you’ll do**:

- Assist with the preparation of a wide variety of products for the Gas Bar Food Program, including but not limited to deli sandwiches, baked goods, popcorn, confectionary, flavored peanuts etc.
- Delivery of products to our Gas Bars and Pubs throughout the Lower Mainland and Fraser Valley.
- Assist to organize, direct and co-ordinate the activities and operations of the department.
- Assist in managing department inventory and staff scheduling.
- Supervise, train, resolve conflicts and coach Deli team members.
- Providing responsive, exceptional service to Guests at the Deli and treat counters by answering questions, making recommendations, providing samples, and responding to requests.
- Recommending, slicing, weighing, packaging, and pricing meats and cheeses.
- Preparing special orders and party trays.
- Updating displays, cases, and other customer-facing areas to ensure new items and promotions are showcased.
- Ensuring that work areas are ready to service customers by cleaning surfaces, equipment, and floors, removing trash, and confirming that tools are in working order.
- Following all food safety and sanitation procedures established by the company and other regulatory agencies.
- Cooperating with others to ensure guest satisfaction.
- Perform opening and closing procedures.
- Contribute to the Team in living the Corporate Values of **Integrity, Community and Excellence**.
- Perform other duties as assigned.

**Why it matters**:
Our team provides a range of products and services to support our member-owners. Through the work that we do, we help to build, fuel, feed and grow Western Canadian communities together.

**Who you are**:
You are looking for a career in Retail Store Operations Management and:

- ** Must have Class 5 drivers license with a clean driving record**.
- 1-2 years of Deli, Kitchen and/or Food Prep experience preferred.
- Must be comfortable with driving a delivery van throughout the Lower Mainland/Fraser Valley.
- Ability to lift heavy items, ranging from 25 to 50 lbs., and operate equipment, such as meat and cheese slicers, scales, cash registers, etc.
- Excellent Guest service, communication, and math skills.
- Ability to comprehend and follow all company procedures and regulations regarding food handling and sanitation.
- A courteous and efficient approach to handling Guest requests, questions, and complaints.
- Must be committed to a **SAFE** working environment.

**What’s in it for you**:

- Competitive Wages
- Wage increases based on hours worked & meeting expectations in the position
- Annual bonus program for all eligible team members
- For eligible positions: comprehensive benefits package and an employer matched pension plan
- Team discount on Gas, Liquor, Food, Fashion, Hardware, Feed & Restaurant purchases
- Co-op Membership with an annual dividend payment on qualified purchases
- Education Assistance Program
- Learning opportunities, to grow and develop and to foster a culture of teamwork and innovation

Otter Co-op is committed to a diverse and supportive working environment based on our Core Company Values of Integrity, Community and Excellence. We embrace diversity and inclusion, and we’re working to create a workplace that is as diverse as the communities we serve. We support and provide an environment that allows all to bring their whole selves to work.




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