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Montreal, Quebec, Canada Gyu-Kaku Japanese BBQ Full time
Gyu-Kaku [gew-kah-koo] is a chain of Japanese yakiniku—meaning grilled meats—BBQ restaurant with more than 700 locations worldwide. We genuinely care about the service we provide to all the guests that dine with us. In every interaction, we strive to exceed every guests' expectations and create moving moments they'll never forget.

Our philosophy and mission reflect our values as a company, and by holding true to these principles, we are continuously growing together as a team.

Every individual who joins our ever-growing team must also hold true to our philosophy and these principles.

Currently, we are offering opportunities for motivated, goal-oriented individuals who are looking to grow with us as a whole. All applicants will start as a wait staff or kitchen staff. If you believe you have what it takes to be part of our team, send us your resume

Duties & Responsibilities:
We take pride in our exceptional food and service we provide to every guest.

We care about the details that others overlook because we believe that is how kandou—the act of deeply moving one's emotions—is created.

Our impeccable ventilation system leaves guests smelling fresh as they first came in, and our savoury signature BBQ dishes—such as our reasonably priced A5 grade Japanese Wagyu and our famous Harami Miso Skirt Steak—topped with our outstanding, customer-oriented service create an unforgettable experience for all our guests.

We strive for all our team members to have this mindset while working, and we expect to provide our guests with beyond exceptional service and the finest dishes.

As a Kitchen Staff, you will be responsible for the following:
Ensure to produce the highest quality of dishes while maintaining speed of the output

Have high level of cleanliness to ensure the kitchen is kept above the standard of Hygiene and Safety Regulations

Extensive knowledge of our dishes

Work well and grow as a team

Qualifications:
Be able to work under pressure, and in a fast-paced environment

Self-motivated, however a team player

Passionate and reliable

Adherence to the company specifications

Outgoing and fun with an enthusiastic personality

Experience working in a restaurant

Job Types:
Full-time, Part-time

Salary:
$15.25-$25.50 per hour

Benefits:

  • Discounted or free food
  • Flexible schedule
  • Store discount

Flexible Language Requirement:

  • French not required

Schedule:

  • Monday to Friday
  • Morning shift
  • Night shift

Ability to commute/relocate:

  • Montréal, QC H3G 2B1: reliably commute or plan to relocate before starting work (preferred)

Work Location:
In person