Cook

2 days ago


Montreal, Quebec, Canada Duc de Lorraine Full time
Job Title: Line Cook

We are seeking a skilled Line Cook to join our culinary team at Duc de Lorraine. As a Line Cook, you will be responsible for preparing and cooking food to the highest standards, working closely with our chefs and kitchen staff to ensure seamless service.

Responsibilities:
  • Prepare and cook food to order, following recipes and presentation guidelines.
  • Assist with food preparation, including chopping, slicing, and dicing ingredients.
  • Work efficiently and effectively in a fast-paced kitchen environment.
  • Maintain a clean and organized workspace, adhering to health and safety standards.
  • Collaborate with colleagues to ensure smooth service and high-quality food.
Requirements:
  • Previous experience as a Line Cook or in a similar kitchen role.
  • Excellent culinary skills and attention to detail.
  • Ability to work well under pressure and as part of a team.
  • Knowledge of food safety and handling procedures.
  • Availability to work flexible hours, including evenings and weekends.
What We Offer:
  • A competitive hourly rate.
  • A dynamic and supportive work environment.
  • Opportunities for career growth and development.
  • A comprehensive benefits package.

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