restaurant jobs in Toronto

This is about you. Your passion, purpose and potential. In you we see care, drive, confidence and curiosity. When you join our team, you can expect intensity, excitement and energy. Through our culture of people development, we are committed to the continuous learning and growth of our teams. The JOEY Accelerated Leadership Program is a three‑month...

This posting is not for an immediate vacancy. We are accepting applications for future opportunities. Minimum of 4 years of Management experience in a fine dining restaurant is required to be considered. Position Title Restaurant Manager Reports to General Manager Are you ready for the best job ever? Job Summary Assists the General Manager and Assistant...

Additional Information Job Number 26117744 Job Category Food and Beverage & Culinary Location Terminal 3, Toronto AMF, P.O. Box 3000, Toronto ON L5P 1C4, Canada VIEW ON MAP Schedule Full Time Located Remotely? N Position Type Management Bonus Eligible: Y Pay Range $109,000-$145,000 annually Job Summary Manages all restaurant operations and staff on a daily...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 40 hours per weekEducation:Expérience:EducationSecondary (high) school graduation certificateWork settingFormal dining roomFine dining establishmentTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen...

Education: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsEducation: Secondary (high) school graduation certificateExperience: 1 year to less than 2 yearsTasksRecruit staffSet staff work schedulesDetermine type of services to be offered and implement operational proceduresConduct performance reviewsOrganize and maintain...

JOB SUMMARY The Restaurant Supervisor assists the Restaurant Manager and restaurant team in the achievement of the Restaurant Business Goals through effective implementation of specific operations support activities in the following areas, as assigned: Implement assigned Product/Service Quality and/or Cleanliness & Sanitation (C&S) Program.Implement assigned...

As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting,...

Education: College/CEGEPExperience: 2 years to less than 3 yearsTasksPlan and organize daily operationsDetermine type of services to be offered and implement operational proceduresBalance cash and complete balance sheets, cash reports and related formsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are...

Durée de l'emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week Education: Expérience: Education Secondary (high) school graduation certificate Work setting Formal dining room Fine dining establishment Tasks Analyze budget to boost and maintain the restaurant's profits Develop budget to determine cost of food,...

Education: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsEducation: Secondary (high) school graduation certificateExperience: 3 years to less than 5 yearsTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Education and ExperienceEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 yearsEducation and ExperienceEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 yearsTasksAnalyze...

Private Events and Restaurant Server/Bartender at Stratus Restaurant Job Category : Restaurant Requisition Number : PRIVA Posted : October 26, 2026 Part-Time On-site Rate : $17.95 CAD per hour Locations Showing 1 location Toronto Athletic ClubTAC79 Wellington St W36th FloorToronto, ON M5K1J5, CAN Description Stratus Restaurant, located...

Lead the daily operations of multiple restaurant, bar and dining concepts, ensuring exceptional service, operational consistency and memorable guest experiences. Inspire, coach and develop a team of approximately 60 colleagues, supported by two Assistant Managers, fostering a positive, accountable and service-driven culture. Take ownership of outlet...

For over 25 years, Mercatto is all about great food, genuine hospitality, and bringing people together across five locations. Mercatto College St., located in the MaRS building, is looking for an Operations Manager to help lead our team and elevate the guest experience. In this role, you’ll oversee the day-to-day flow of the restaurant, support and guide...

Swiss Chalet à Toronto recherche un superviseur expérimenté pour diriger les opérations quotidiennes d'un restaurant dynamique. Vous planifierez les horaires, superviserez le personnel et assurerez la qualité du service client tout en contrôlant les coûts et les procédures de sécurité.Le candidat idéal possède 3 à 5 ans d'expérience en...

When your industry is hospitality, the people are key. The Drake has humble beginnings, with a small team of entrepreneurial spirits whose energy has transformed into a growing group of dreamers + doers. As a leading hotel, hospitality + lifestyle brand in Canada, [and winner of Canada’s Top Small + Medium Employers for the past three consecutive years,...

Toronto Pearson Airport (YYZ) | Tim Horton'sJoin Our Team as a Restaurant General Manager!$73,800 - $75,800 / yearOpportunity for quarterly bonus and year-end super bonusComprehensive Benefits PackageCareer Progression OpportunitiesCoffee Shop EnvironmentAre you an experienced food service professional with a passion for high-volume environments, a...

Restaurant leadership and guest service define this General Manager opportunity. Lead daily operations while coaching teams and maintaining strong service standards.This General Manager leads restaurant teams, manages service expectations, and supports financial performance. The position includes hiring employees, scheduling shifts, ordering supplies,...

Stratus Restaurant, located within the Toronto Athletic Club, is known for its exceptional dining experiences and commitment to excellence. We are seeking an experienced Server/Bartender to join our small, tight-knit team and help create memorable moments for our guests. As a Server/Bartender at Stratus, you will play a vital role in delivering outstanding...

OVERVIEWLANGUAGESEnglishEDUCATIONSecondary (high) school graduation certificateor equivalent experienceEXPERIENCE2 years to less than 3 yearsON SITEWork must be completed at the physical location. There is no option to work remotely.RESPONSIBILITIESTASKSDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate...