Jobs: pastry

Required skills and experience: - Passionate about pastry work - Intermediate English - Being ok with lifting 20kg - Organizational wizard—You manage digital storage with accurate efficiency and laugh in the face of deadlines (you got this) - Being able to work from 10am - 6pm **Responsibilities**: - Helping the pastry chef execute the daily duties -...

Education: No degree, certificate or diplomaExperience: 1 year to less than 2 yearsTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasCreate new recipesClean and sanitize kitchen including...

Education: Expérience: EducationNo degree, certificate or diplomaTasksRequisition food and kitchen suppliesPrepare and cook complete meals or individual dishes and foodsOrder supplies and equipmentMaintain inventory and records of food, supplies and equipmentClean kitchen and work areasCreate new recipesClean and sanitize kitchen including work surfaces,...

**J's Steak Frites is Parisian style steakhouse serving the best steak frites in Toronto.** We are looking for a Pastry Cook to join our team. At least 4 years of excellent pastry experience & skills. Possession of strong knowledge of pastry kitchen station along with a great positive attitude. Pastry Cook will help our Pastry Chef with daily baking...

Responsibilities for pastry chef - Able to create innovative menu and dishes - Follow all the step for menu or new dishes implementation - Control food wastage and report - Replace the Executive Chef for all Management Meeting, Briefing - Overview all staffing schedule - Delivers sufficient training - Cost Control at all time - Staff schedule with Ex - To...

**TITLE - PASTRY COOK** **STATUS - FULL-TIME** **REPORTS TO**: Executive Chef **DESCRIPTION**: **DUTIES & RESPONSIBILITIES** - Assist in the day-to-day activities of the pastry kitchen team - Work as a hands on Pastry Cook ensuring the quality and consistency of all products served. - Ensure that all food is prepared to the standards as set out for...

ButterBoom Bakery is hiring a new pastry chef for our bakery team Are you a hardworking, fast-learner, offering superior customer service skills that would like to make delicious pastries? We want you to join the ButterBoom Team **Duties and Responsibilities** The duties and responsibilities of the daytime Pastry Chef as follows: - Work with and...

Pastry Chef The Pastry Chef is responsible for preparations of pastries, chocolates, and speciality desserts while ensuring proper industry standards and operations of the Pastry kitchen for the Fantasyland Hotel. Dedicated, passionate and creative, constantly exploring and applying modern, contemporary techniques and trends, pushing the limits of the...

ButterBoom Bakery is hiring a new pastry chef for our bakery team 9am to 5pm schedule. Are you a hardworking, fast-learner, offering superior customer service skills that would like to make delicious pastries? We want you to join the ButterBoom Team **Duties and Responsibilities** The duties and responsibilities of the daytime Pastry Chef as follows: -...

Cucina Buca is a new concept at Yonge & St Clair This is a great opportunity to be part of our growing team and help us build a great restaurant. We are looking for Chefs with a positive attitude in the kitchen, and who thrive working in a fast-paced team environment. OVERVIEW OF ROLE AND KEY RESPONSIBILITIES - Execute creative vision and deliver...

ICONIC SPANISH KING STREET RESTAURANT PATRIA IS REOPENING ITS DOORS THIS FALL BE A PART OF THE OPENING TEAM Reporting to the Pastry Chef/Chef de Cuisine, the PASTRY COOK is responsible for safely creating and preparing pastries required for food service from a sanitary environment. This includes creating the heart of the dining experience, the dessert. The...

Mazahr is a full dine-in, licensed Lebanese restaurant in the heart of Vancouver. We specialize in and serve authentic traditional Lebanese dishes with genuine hospitality. We are a popular neighborhood restaurant known for making fresh food, always using fresh ingredients to come up with flavorful dishes. We are looking to add an independent Lebanese...

Mazahr is a full dine-in, licensed Lebanese restaurant in the heart of Vancouver. We specialize in and serve authentic traditional Lebanese dishes with genuine hospitality. We are a popular neighborhood restaurant known for making fresh food, always using fresh ingredients to come up with flavorful dishes. We are looking to add an independent Lebanese pastry...

Mazahr is a full dine-in, licensed Lebanese restaurant in the heart of Vancouver. We specialize in and serve authentic traditional Lebanese dishes with genuine hospitality. We are a popular neighborhood restaurant known for making fresh food, always using fresh ingredients to come up with flavorful dishes. We are looking to add an independent Lebanese pastry...

Mazahr is a full dine-in, licensed Lebanese restaurant in the heart of Vancouver. We specialize in and serve authentic traditional Lebanese dishes with genuine hospitality. We are a popular neighborhood restaurant known for making fresh food, always using fresh ingredients to come up with flavorful dishes. We are looking to add an independent Lebanese pastry...

Liberte Cafe and Restaurant is seeking a talented and dedicated Pastry Chef / Baker to join our team. Minimum of 1 year of experience, a willingness to learn, a creative spirit, a strong sense of responsibility, and enjoy working in a team environment, we would love to hear from you Liberte Cafe and Restaurant is a well-established and highly regarded...

**Primary Responsibilities**: - Production of all the desserts and components for any pastries and desserts for Fantasyland Hotel F&B areas including banquets, L2 Grill, L1 Lounge, Room service or specialty requests for Fantasyland Hotel events, functions, or activities. - Creation of new desserts and pastries as per company requirements and/or new menu...

**Primary Responsibilities**: - Production of all the desserts and components for any pastries and desserts for Fantasyland Hotel F&B areas including banquets, L2 Grill, L1 Lounge, Room service or specialty requests for Fantasyland Hotel events, functions, or activities. - Creation of new desserts and pastries as per company requirements and/or new menu...

**PAUL French Bakery Cafe and Restaurant is looking for Experienced Pastry Cooks** Pastry Cooks Reports to Pastry Chef directly, Require to work in Store or commissary. Paul is an authentic real French pastry, bakery shop and restaurant with over 130 years of experience and over 800 stores worldwide. Paul goal is to offer the highest quality of baked good...

Groupe Le Richmond is born in Griffintown with the idea of creating a unique environment where the beauty of design, gastronomic pleasures and a culinary experience come together. Our Fine Dining Restaurant Le Richmond has 220 seats with a private terrace that serves refined, modern Italian cuisine. While our multi-dimensional Marche Le Richmond which is...