operations manager restaurant jobs in Toronto

Full-time, Permanent · Liberty Village, Toronto · In personHey, You! Yes, You at the Back.You know that restaurant where people happily wait two hours on a Sunday for a stack of pancakes? That's us.SCHOOL is a Liberty Village favourite at 70 Fraser Avenue, open seven days a week for weekday lunch and weekend brunch under one simple motto: A+ Food. No...

Full-time, Permanent · Liberty Village, Toronto · In person Hey, You! Yes, You at the Back. You know that restaurant where people happily wait two hours on a Sunday for a stack of pancakes? That’s us. SCHOOL is a Liberty Village favourite at 70 Fraser Avenue, open seven days a week for weekday lunch and weekend brunch under one simple motto: A+ Food. No...

Restaurant operations expertise meets team leadership in this General Manager position. Manage staffing, inventory, cash reconciliation, and guest concerns across daily service. The General Manager oversees restaurant operations while taking direction and feedback from Senior Management. Responsibilities include placing orders, understanding food costing,...

Lead restaurant operations onsite while applying budgeting and staff leadership skills in a permanent, full-time Restaurant Manager position. Work 30 hours weekly at the physical location without remote work.This Restaurant Manager position focuses on evaluating daily operations, maintaining profits, and directing staff performance. You will plan operations,...

Restaurant operations expertise meets team leadership in this General Manager position. Manage staffing, inventory, cash reconciliation, and guest concerns across daily service.The General Manager oversees restaurant operations while taking direction and feedback from Senior Management. Responsibilities include placing orders, understanding food costing,...

Restaurant operations leadership meets business development at MTY, supporting franchisees through coaching, analysis, and standards execution across assigned locations. The Business Development Manager serves as the primary liaison between restaurants and corporate office. This role provides counsel, coaching, and assistance to restaurant owners and...

Lead hands-on restaurant operations at SCHOOL in Liberty Village, Toronto, overseeing service standards, guest experience, and team performance in person.As Restaurant Operations Manager, you will run a high-volume, full-service restaurant known for brunch and private events. You will coordinate front and back of house, manage staffing, and protect SCHOOL's...

Lead hands-on restaurant operations at SCHOOL in Liberty Village, Toronto, overseeing service standards, guest experience, and team performance in person.As Restaurant Operations Manager, you will run a high-volume, full-service restaurant known for brunch and private events. You will coordinate front and back of house, manage staffing, and protect...

Restaurant Manager needed in Brampton to analyze budgets and evaluate daily operations at a physical workplace. Monitor staff performance while supporting profitability. This permanent, full-time Restaurant Manager position is based at 249 Queen Street East in Brampton, Ontario. The role involves budgeting for food, ingredients, alcohol, kitchen supplies,...

Lead restaurant operations onsite while applying budgeting and staff leadership skills in a permanent, full-time Restaurant Manager position. Work 30 hours weekly at the physical location without remote work. This Restaurant Manager position focuses on evaluating daily operations, maintaining profits, and directing staff performance. You will plan...

A luxury hotel in Toronto seeks a Restaurant Manager to oversee daily operations, guest satisfaction, and staff management. The ideal candidate will have a degree in hospitality, a minimum of 2 years in management, and strong food and beverage knowledge. Responsibilities include hiring and training team members, controlling costs, and ensuring compliance...

Lead Red Lobster restaurant operations through seafood service, beverage excellence, sales growth, and guest satisfaction. Build teams through training, coaching, and performance management.As a Restaurant Manager, you will lead daily operations while maintaining high quality seafood and beverage service. You will hire, train, inspire, and develop team...

Restaurant Manager needed in Brampton to analyze budgets and evaluate daily operations at a physical workplace. Monitor staff performance while supporting profitability.This permanent, full-time Restaurant Manager position is based at 249 Queen Street East in Brampton, Ontario. The role involves budgeting for food, ingredients, alcohol, kitchen supplies, and...

Fairmont Royal York, a landmark in Toronto, is seeking an experienced Restaurant Manager to oversee all aspects of the hotel restaurant under the Food & Beverage direction. You will supervise staff, monitor costs, ensure quality, and drive guest satisfaction while upholding brand standards.The role requires a minimum of 2 years in hospitality management,...

Swiss Chalet à Toronto recherche un superviseur expérimenté pour diriger les opérations quotidiennes d’un restaurant dynamique. Vous planifierez les horaires, superviserez le personnel et assurerez la qualité du service client tout en contrôlant les coûts et les procédures de sécurité.Le candidat idéal possède 3 à 5 ans d’expérience en...

Queens Harbour in Toronto, ON is seeking a restaurant manager for a permanent position working 30 hours per week. Responsibilities include analyzing budgets, monitoring daily operations and revenues, recruiting and supervising staff, conducting performance reviews, enforcing liquor legislation, ensuring health and safety compliance, managing events, and...

OVERVIEWLANGUAGESEnglishEDUCATIONCollege/CEGEPor equivalent experienceEXPERIENCE2 years to less than 3 yearsON SITEWork must be completed at the physical location. There is no option to work remotely.RESPONSIBILITIESTASKSEvaluate daily operationsMonitor revenues to determine labour costMonitor staff performancePlan and organize daily operationsRecruit...

SubWay is seeking a restaurant manager for its North York, ON location. The role requires a 1-2 year college certificate or diploma and 1-2 years of experience. Hours include early morning, day, evening, night, and weekend shifts totaling 40 hours per week.Employer : SubWayLocation : North York, ONPay : $48.50 an hour · 40 hours per week

You have successfully applied for this job through Job Bank! Job details Salary 57,000 to 60,000 annually (To be negotiated) / 30 hours per week Terms of employment Permanent employment Full time Work must be completed at the physical location. There is no option to work remotely. Responsibilities Tasks Analyze budget to boost and maintain the...

Queens Harbour in Toronto, ON is seeking a restaurant manager for a permanent position working 30 hours per week. Responsibilities include analyzing budgets, monitoring daily operations and revenues, recruiting and supervising staff, conducting performance reviews, enforcing liquor legislation, ensuring health and safety compliance, managing events, and...