Chef de Cuisine

**Position: Chef de Cuisine** **The Role at a Glance**:This position plays a key role within our hotels. The Chef de Cuisine will be directly involved with the leadership and menu development of all Food & Beverage Outlets. **Your Day To Day Duties**: - You will manage a motivated team of cooks, prep-cooks and dishwasher and will be leading the kitchen...

_Welcome to Bramble Gastropub, a uniquely British-inspired restaurant, located in the heart of The Kingsway neighbourhood in Etobicoke. Our specialties include weekday/weekend brunch, as well as an elevated dinner experience with featured menu nights coupled with extensively curated bar selections._ **We are looking for a Chef de Cuisine** Chef de Cuisine...

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 44 hours per weekEducation: No degree, certificate or diplomaExpérience: 3 years to less than 5 yearsÉducationNo degree, certificate or diplomaEnvironnement du site de travailNoisyOdoursHotConfiguration de travailRestaurantÉchelons des chefsChefTâchesEstimer la quantité et les...

We are looking for a dedicated **Chef De Cuisine - Chef in Training** who is excited to take the next step in their career. As a **Chef De Cuisine,** you'll have the unique opportunity to embark on a journey of discovery and personal growth, learning from the best in the industry as you progress in your culinary career. **As a Chef De Cuisine, you...

PIANO PIANO is seeking an experienced Chef de Cuisine to lead our kitchen team and bring creativity, passion, and excellence to our culinary offerings. A PIANO PIANO kitchen is a fast paced but fun working environment. We take our internal policy of "no ego kitchens" and positive culture with pride. As the Chef de Cuisine, you will be responsible for...

A collection of heritage-driven, neighbourhood-centric hotels. Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community. We reimagine historic buildings deeply rooted in their location and welcome travelers and locals alike to share memorable experiences. From the people...

A collection of heritage-driven, neighbourhood-centric hotels. Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community. We reimagine historic buildings deeply rooted in their location and welcome travelers and locals alike to share memorable experiences. From the people...

Creativity - Community - Inclusivity - DelightOur boutique hotel group is looking for a Chef de Cuisine to join our team.Our portfolio currently includes The Broadview Hotel, Gladstone House, and a future location on the horizon set to open in Q1 of 2023.Our mission is to be recognised as the most exciting boutique hotel brand on the continent, and we are...

Job DescriptionThe Chef de Cuisine is responsible for leading, motivating and engaging the Catering culinary team by executing the highest standard of culinary excellence. He/she oversees all food preparation for off site catering. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing...

Company Description Ready for the next chapter of your career? Why not make one of Canada's leading restaurant groups a part of it We value relentless innovation and kick-ass creativity We provide advancement through training and development and our hands on managers empower people and awaken ability through responsibility and respect. We are pleased...

PIANO PIANO is seeking an experienced Chef de Cuisine to lead our kitchen team and bring creativity, passion, and excellence to our culinary offerings. A PIANO PIANO kitchen is a fast paced but fun working environment. We take our internal policy of "no ego kitchens" and positive culture with pride. As the Chef de Cuisine, you will be responsible for...

Laissez Faire is hiring a new Chef de Cuisine. If you would like to lead our ever growing team, please response to this ad to set up an interview. Thank you, Marcus Monteiro **Job Types**: Full-time, Permanent **Salary**: $55,000.00-$65,000.00 per year **Benefits**: - Store discount Flexible Language Requirement: - French not required Schedule: -...

Laissez Faire is hiring a new Chef de Cuisine. If you would like to lead our ever growing team, please response to this ad to set up an interview. Thank you, Marcus Monteiro **Job Types**: Full-time, Permanent **Salary**: $55,000.00-$65,000.00 per year **Benefits**: - Store discount Flexible Language Requirement: - French not required Schedule: -...

The Chef de Cuisine is responsible for leading, motivating and engaging the Catering culinary team by executing the highest standard of culinary excellence. He/she oversees all food preparation for off site catering. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing...

The Chef de Cuisine is responsible for leading, motivating and engaging the Catering culinary team by executing the highest standard of culinary excellence. He/she oversees all food preparation for off site catering. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing...

A collection of heritage-driven, neighbourhood-centric hotels.Archive Hospitality Group began with a mission: Revitalize architectural landmarks as vibrant places that anchor and contribute to the community. We reimagine historic buildings deeply rooted in their location and welcome travelers and locals alike to share memorable experiences. From the people...

We are looking for a **CHEF DE CUISINE** to join our team at after seven. This is an exciting opportunity to join a passionate hospitality company driven by providing memorable experiences in downtown Toronto and beyond. As a Chef de Cuisine, you will help create and execute a food program for bar after seven. **Duties, Responsibilities & Expectations** -...

**SUMMARY** **_**compensation is comprised of both and annual salary and weekly gratuities**_ The Alo Food Group is hiring a Chef de Cuisine for Alobar Downtown. The Chef de Cuisine (CDC) will provide leadership and oversee the entire kitchen operation including menu development in collaboration with the Corporate Chef and Alo Food Group's management team....

The Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence. He/she oversees all food preparation for the restaurant. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives.PRIMARY DUTIES...

The Chef de Cuisine is responsible for leading, motivating and engaging the culinary team by executing the highest standard of culinary excellence. He/she oversees all food preparation for the restaurant. The Chef de Cuisine is also accountable for ensuring maximum productivity and cost-effectiveness through food and labour costing initiatives.PRIMARY DUTIES...