sous-chef

2 days ago

, Canada Nola Eatery Bar Full-time

Sous Chef

Title posted on indeed.com - Sous Chef

Employer: Nola Eatery Bar

Job Summary

We are seeking a talented and dedicated Sous Chef to join our culinary team. The ideal candidate will play a crucial role in assisting the Head Chef with the daily operations of the kitchen, ensuring that all food preparation and presentation meet our high standards. This position requires a strong background in food service and kitchen management, along with excellent leadership skills to guide and motivate the kitchen staff.

Duties

  • Assist in the planning and execution of menus, ensuring quality and consistency in food preparation.
  • Supervise kitchen staff, providing training and guidance to enhance their skills and performance.
  • Oversee food preparation processes, ensuring adherence to food safety and sanitation standards.
  • Manage inventory levels, including ordering supplies and minimizing waste.
  • Collaborate with the Head Chef to develop new recipes and improve existing ones.
  • Ensure that all dishes are prepared and presented according to restaurant standards.
  • Maintain a clean and organized kitchen environment, adhering to health regulations.
  • Handle any customer inquiries or complaints regarding food quality or service.

Skills

  • Proven experience in supervising kitchen staff and managing a team effectively.
  • Strong food preparation skills with a solid understanding of cooking techniques.
  • Extensive knowledge of food service operations within a restaurant environment.
  • Experience in restaurant management, including inventory control and staff training.
  • Familiarity with food handling procedures and safety regulations.
  • Excellent leadership abilities to inspire and motivate team members.
  • Strong communication skills for effective collaboration within the kitchen team.
  • Background in hospitality with a passion for delivering exceptional dining experiences.
  • Ability to thrive in a fast-paced environment while maintaining attention to detail.
  • Previous experience in the food industry is highly desirable.

Job Types: Full-time, PermanentPay: $55,000.00 per year

Salary $ 55,000 YEAR annually

Benefits: On-site parking

Work Location

  • In person
  • Location Toronto , ON

Terms of employment: Permanent employment Full time

Starts as soon as possible

vacancies 1 vacancy

Source indeed.com #10228708845