restaurant supervisor

5 hours ago

SainteMarthesurleLac, Quebec, Canada Les Restaurant Guy Alain Inc. Full time
  • Education:
  • Expérience:
  • Education
  • No degree, certificate or diploma
  • Work setting
  • Fast food outlet or concession
  • Restaurant
  • Tasks
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Supervise and check delivery of food trolleys
  • Establish work schedules
  • Supervision
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
  • 16-20 people
  • Staff in various areas of responsibility
  • Screening questions
  • Are you authorized to work in Canada?
  • Are you available for shift or on-call work?
  • Do you have experience working in this field?
  • Employment terms options
  • Early morning
  • Evening
  • Shift
  • Experience
  • 2 years to less than 3 years
  • Employment terms options
  • Flexible hours
  • Morning
  • Night
  • Day
  • Weekend
  • Financial benefits
  • Group insurance benefits
  • Other benefits
  • Learning/training paid by employer
  • Team building opportunities
  • Parking available
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais ou Français
  • Heures de travail: 35 to 40 hours per week

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