Quality Control Technician

6 hours ago

Mississauga, Ontario, Canada CLS Catering Services Ltd. Full time US$40,000 - US$42,000 per year

Quality Control Technician

CLS Catering Services Ltd. – Mississauga, ON (free onsite parking)

We are looking for a Quality Control Technician with strong attention to details who specializes in auditing, inspecting, and ensuring compliance. An eager individual to work in a fast paced. CLS Catering Services (part of LSG Sky Chef & Cathay Pacific) offers you the opportunity to be part of the inner workings of an exciting industry in a diverse and dynamic environment.

Job Description

The Quality Control Technician is part of the QA & Compliance team, reporting directly to the Assistant Quality Assurance Manager. This hands-on role is responsible for monitoring processes are being conducted in accordance with established procedures, ensuring that CLS Catering Services Ltd. is delivery a high level of service, safety, and quality of products.

Reporting To: Assistant Manager, Quality and Compliance

Compensation: $40000- $42000 Annually

Schedule: Monday to Sunday shift work

Job Duties

Key responsibilities include (and not limited to) the following:

  • Assist QA department in executing food safety and quality policies.
  • Good Manufacturing Practices (GMP)
  • Perform daily audit of various monitoring processes related to PRPs, oPRPs, and CCPs on production floor.
  • Perform pre-op inspection before start of shift, and conduct sanitation verification (ATP, allergen) testing as required.
  • Review and verify HACCP logs for completion and accuracy.
  • Communicate any non-conformances to the responsible monitor or department for correction and follow-up.
  • Compline and maintain documentation of inspection and audit results.
  • Monitor FIFO of food items and ensure that proper product rotation is followed.
  • Maintain eSpec database with ingredient specification information from suppliers.
  • Perform routine quality checks.
  • Other duties as assigned

Skills and Abilities Required

  • Strong background in HACCP; Food Safety; Microbiology preferred
  • Minimum of one year of experience in food manufacturing
  • Bachelor's degree in a science field, preferably food science, or college diploma with equivalent experience
  • Able to communicate with personnel at all levels
  • Detail-oriented
  • Proactive and self-starter
  • Prioritize tasks and manage time efficiently
  • Proficiency with MS Office applications.

Working Conditions/ Physical Requirements

  • Ability to provide guidance to front line and supervisory staff.
  • Fast-paced work environment.
  • Work under pressure.
  • High attention to detail.
  • Ability to stand, walk, sit for prolonged periods of time
  • Flexible Schedule

Job Types: Full-time, Permanent

Pay: $40,000.00-$42,000.00 per year

Benefits:

  • Company pension
  • Dental care
  • Disability insurance
  • Discounted or free food
  • Employee assistance program
  • Extended health care
  • Life insurance
  • On-site parking
  • Vision care

Location:

  • Mississauga, ON (preferred)

Work Location: In person

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