Cook
4 hours ago
Overview
We are seeking a dedicated and enthusiastic individual to join our culinary team in the role of cook. This position involves preparing and serving high-quality food in a fast-paced restaurant environment. The ideal candidate will have a passion for food, excellent food handling skills, and a commitment to maintaining food safety standards. This is an excellent opportunity for someone looking to grow their career in the food industry, whether through hands-on experience or further development in culinary arts.
Responsibilities
- Prepare and cook a variety of menu items with attention to quality and presentation
- Assist in food preparation, including chopping, mixing, and assembling ingredients
- Serve food to customers efficiently and courteously
- Maintain cleanliness and organization of the kitchen and dining areas
- Follow all food safety and sanitation protocols to ensure compliance with health regulations
- Handle food with care, ensuring proper storage, handling, and portioning
- Support team members during busy service times to ensure smooth operations
- Restock supplies as needed and assist with inventory management
Experience
- Previous experience in serving, food preparation, or cooking is preferred but not required; training will be provided for the right candidate
- Knowledge of food safety standards and proper food handling techniques is a plus
- Experience working in a restaurant or food service environment is advantageous
- Familiarity with kitchen equipment and meal preparation processes is beneficial
- A strong interest in the food industry and a willingness to learn new skills are essential for success in this role
This position offers an engaging work environment where passion for food and excellent service are valued. We welcome motivated individuals eager to contribute to a dynamic culinary team.
Job Types: Full-time, Part-time
Pay: $17.20-$24.10 per hour
Expected hours: 15 – 30 per week
Work Location: In person
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