sushi preparer
3 days ago
- Education: No degree, certificate or diploma
- Experience: 1 year to less than 2 years
- Work setting
- Urban area
- Relocation costs not covered by employer
- Tasks
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Sanitize and wash dishes and other items by hand
- Package take-out food
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sharpen kitchen knives
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Certificates, licences, memberships, and courses
- Food Safety Certificate
- Safe Food Handling certificate
- Transportation/travel information
- Public transportation is available
- Work conditions and physical capabilities
- Fast-paced environment
- Repetitive tasks
- Standing for extended periods
- Work under pressure
- Attention to detail
- Weight handling
- Up to 13.5 kg (30 lbs)
- Up to 23 kg (50 lbs)
- Personal suitability
- Efficient interpersonal skills
- Reliability
- Team player
- Ability to multitask
- Initiative
- Dependability
- Positive attitude
- Screening questions
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Other benefits
- Free parking available
- Subsidised public transportation
- Parking available
- Work Term: Permanent
- Work Language: English
- Hours: 24 to 40 hours per week
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