Kitchen Staff

OverviewWe are seeking a dedicated and experienced Front of House Manager to oversee the daily operations of our restaurant. The ideal candidate will possess strong leadership skills, a passion for customer service, and a solid background in food service management. This role is crucial in ensuring that our guests receive exceptional dining experiences while...

Work Term: PermanentWork Language: FrenchHours: 30 to 40 hours per weekEducation: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 2 years to less than 3 yearsWork site environmentNoisyWork settingRestaurantTasksMust be of legal age to mix and serve alcoholic beveragesPrepare and serve specialty...

Sushi Man / Sushi Chef – La Nuit Shanghai (Brossard, DIX30)La Nuit Shanghai, restaurant-souper-spectacle et cabaret festif situé au cœur du Quartier DIX30, recherche un Sushi Man / Sushi Chef talentueux et passionné pour rejoindre son équipe dynamique.À propos de nousLa Nuit Shanghai, c'est une expérience unique combinant gastronomie, spectacle et...

Van Houtte located in Quartier Dix30 in Brossard, QC is looking for full time members to join our growing team. The primary requirement of a Van Houtte Kitchen Staff Member is a commitment to our company goals: Maintain a culture of friendliness, positivity and energy that is evident through our superior customer service Create food that meets Van Houtte's...

Under the supervision of the Maitre D', you will be responsible for setting up the food counter, managing inventory, and ensuring the quality of the customer experience in the bistro. You will also be responsible for the cleanliness of food preparation areas, in accordance with company policy and regulations. You may be assigned other tasks by the Maitre D'...

Sushi YASU Brossard is once again asking for your help. We are looking for a motivated person willing to learn and to grow in the long term to join our team. We take pride in what we serve to our clients and we are not necessary looking for experience (although a bit of experience would be a great asset) but rather someone who is willing to learn from...

'''Duties''' - Oversee and manage the daily operations of the kitchen - Create and prepare high-quality dishes according to the restaurant's menu - Ensure that all food is prepared in a timely manner and meets quality standards - Supervise and train kitchen staff, including cooks and prep cooks - Collaborate with the restaurant management team to develop new...

Every day, our team of enthusiasts makes a difference to residents. The relationship of “human for human” is at the heart of our approach and corporate philosophy. Furthermore, the success experienced by COGIR Immobilier is based on good teamwork between the different departments and on all the people who have joined the company for more than 25...

Cineplex Careers - See Yourself Here! Proudly recognized as having one of the country’s Most Admired Corporate Cultures, we rally behind our values of Teamwork, Innovation and Excellence. Your work location: CPX Brossard City: Brossard What you will do: Cineplex VIP Cinemas is changing the movie-going experience in an exciting and innovative manner....

**Overview** **Responsibilities** - Wash and sanitize dishes, glassware, utensils, pots, and pans using commercial dishwashing equipment. - Maintain cleanliness in the kitchen by sweeping and mopping floors regularly. - Assist with food preparation tasks as needed, including chopping vegetables and assembling ingredients. - Ensure all kitchen equipment is...

**Overview** **Responsibilities**: - Assist in meal preparation by chopping vegetables, making salads, and preparing sauces - Cook menu items in cooperation with the rest of the kitchen staff - Follow recipes and presentation specifications - Ensure food safety standards are maintained at all times - Keep a sanitized and orderly environment in the...

Education: No degree, certificate or diploma - Experience: 2 years to less than 3 years **Work setting**: - Restaurant **Tasks**: - Co-ordinate special events - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition food and kitchen supplies - Prepare and cook complete meals or...

Job Overview: We are seeking a dedicated Dishwasher to join our team. The position is for 30-40 hours per week. Evenings from Thursday to Sunday (and sometimes Tuesday and/or Wednesday) The Dishwasher will be responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, etc., using machine and manual...