Meat Manager
2 weeks ago
Pino's Get Fresh is seeking an experienced Meat Department Manager for a high volume grocery store, with an emphasis on the fresh meat business. Previous Meat Dept. and Management experience is required. Salaried position - amount to be negotiated based on experience and qualifications.
Responsibilities:
- Managing and leading a staff of 12 or more, including meat cutters, wrappers, clerks
- Deliver and maintain optimal department conditions at all times
- Communicate and delegate tasks to staff members
- Providing exceptional Customer Service
- Product Ordering and Inventory control
- Ensure fresh meat counter is set up and ready for business at the appropriate times each day
- Maintain a clean and organized facility that meets Pino's Get Fresh and Canadian Public Health standards
- Daily preparation and planning for the next days business
- Striving to achieve sales targets
Skills and Experience:
- Must have meat department and/or retail management experience in a high volume grocery store
- Strong knowledge of the meat department, including all cuts of beef, pork, chicken & specialty products
- Strong communication, leadership and ability to delegate
- Strong work ethic and willingness to learn (coachable)
- Ability to prioritize and work in an organized fashion
- Team Player
- Merchandising skills and understanding of exceptional meat department conditions
Job Type: Full-time
Pay: From $23.00 per hour
Work Location: In person
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