restaurant manager

Restaurant Manager - Bodega Tapas Bar (Calgary)About Bodega Tapas BarBodega Tapas Bar is an established and vibrant dining experience known for its authentic Spanish tapas, extensive wine list, and lively atmosphere. We pride ourselves on offering an exceptional culinary and hospitality experience to every guest. We are excited to announce an immediate...

In this role, you will provide coaching to the team and creating and supporting a fun, inviting work environment where the team feels respected and valued. With the support of a District Manager (DM), you will manage the daily operations and staff of the Wendy’s restaurant. You will be responsible for the execution of all Company policies, procedures,...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsTasksModify food preparation methods and menu prices according to the restaurant budgetPlan and organize daily operationsConduct performance reviewsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsRestaurant/food services managementTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food...

Education:Expérience:EducationCollege, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsRestaurant/food services managementTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsMonitor staff...

Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 yearsExperience: 1 year to less than 2 yearsTasksEvaluate daily operationsModify food preparation methods and menu prices according to the restaurant budgetMonitor staff performanceRecruit staffSupervise staffBalance cash and complete balance sheets, cash...

Job SummaryWe are seeking an experienced and dynamic Restaurant Manager to oversee daily operations in a fast-paced food service environment. The ideal candidate will possess strong leadership skills, extensive knowledge of food industry standards, and a passion for delivering exceptional customer service. This role involves managing staff, ensuring food...

Restaurant Manager Employer: Big Guys's Fried Chicken Job Details Location: Lloydminster, AB T9V 0X5 Work location: On site Salary: $25.00 per hour (30 hours per week) Terms of employment: Permanent, Full time Shifts: Morning, Evening, Night Vacancies: 2 Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years...

Education: Secondary (high) school graduation certificateExperience: 2 years to less than 3 yearsWork settingRural areaTasksAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsModify food preparation methods and menu prices according...

Marugame Udon is a fast-growing Japanese restaurant brand known for freshly made udon noodles and tempura. Marugame Udon is seeking an experienced Restaurant Manager to oversee daily operations, lead teams, and deliver exceptional guest experiences in a high-volume environment.Responsibilities:Manage day-to-day restaurant operationsLead, train, and develop...