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sous-chef

3 weeks ago

Port Moody BC VH C, Canada Browns Social House Newport Village Full time
  • Education:
  • Expérience:
  • Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
  • Tasks
  • Supervise activities of specialist chefs, chefs, cooks and other kitchen workers
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Prepare and cook complete meals and specialty foods for events such as banquets
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Prepare and cook meals or specialty foods
  • Plan menus and ensure food meets quality standards
  • Prepare dishes for customers with food allergies or intolerances
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Experience
  • 1 year to less than 2 years
  • Support for newcomers and refugees
  • Supports newcomers and/or refugees with foreign credential recognition
  • Durée de l'emploi: Permanent
  • Langue de travail: Anglais
  • Heures de travail: 35 hours per week