specialist chef

Durée de l'emploi: PermanentLangue de travail: AnglaisHeures de travail: 35 hours per weekEducation:Expérience:EducationBachelor's degreeor equivalent experienceWork settingRestaurantRanks of chefsHead chefChefTasksEstimate amount and costs of supplies and food itemsEstimate labour costsMaintain records of food costs, consumption, sales and...

Sous-chef Terra Restaurant & CateringJob detailsLocation Concord, ON L4K 4E6Salary $17.00 / hourVacancies1 vacancyEmployment groups: Students, Indigenous people, Newcomers to CanadaTerms of employment Permanent employment, Full time 30.00 to 40.00 hours / weekStart date As soon as possibleBenefits: Other benefitsEmployment conditions: ShiftJob...

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 34 to 44 hours per week - Education: - Expérience: **Education**: - Secondary (high) school graduation certificate - or equivalent experience **Work site environment**: - Hot **Work setting**: - Central food commissary - School or educational...

About the job Sous-chef needed in Thornhill, ON Job details Location: Concord, ON L4K 4E6 Salary: $17.00 / hour Vacancies: 1 vacancy Employment groups: Students, Indigenous people, Newcomers to Canada Terms of employment: Permanent employment, Full time 30.00 to 40.00 hours / week Start date: As soon as possible Benefits: Other benefits Employment...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Work site environment**: - Noisy - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Executive chef - ** Tasks**: - Estimate amount and costs of supplies and food...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Work setting Restaurant Ranks of chefs Executive chef Responsibilities Estimate amount and costs of supplies and...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Work setting Restaurant Ranks of chefs Executive chef Responsibilities Estimate amount and costs of supplies and...

Education: Secondary (high) school graduation certificate - Experience: 3 years to less than 5 years - **Tasks**: - Estimate labour costs - Maintain records of food costs, consumption, sales and inventory - Analyze operating costs and other data - Supervise activities of specialist chefs, chefs, cooks and other kitchen workers - Supervise cooks and other...

Education: College/CEGEP - Experience: 3 years to less than 5 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and specialty foods for...

Education: No degree, certificate or diploma - Experience: 1 year to less than 2 years **Tasks**: - Maintain records of food costs, consumption, sales and inventory - Demonstrate new cooking techniques and new equipment to cooking staff - Instruct cooks in preparation, cooking, garnishing and presentation of food - Prepare and cook complete meals and...

OverviewLanguages: EnglishEducationSecondary (high) school graduation certificateExperience2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesDemonstrate new cooking techniques and new equipment to cooking staffSupervise activities of specialist chefs,...

Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work setting Restaurant Responsibilities Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of...