executive chef
2 days ago
Overview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Work setting Restaurant Ranks of chefs Executive chef Responsibilities Estimate amount and costs of supplies and food items Maintain records of food costs, consumption, sales and inventory Demonstrate new cooking techniques and new equipment to cooking staff Supervise activities of specialist chefs, chefs, cooks and other kitchen workers Instruct cooks in preparation, cooking, garnishing and presentation of food Supervise cooks and other kitchen staff Prepare and cook food on a regular basis, or for special guests or functions Prepare and cook meals or specialty foods Requisition food and kitchen supplies Plan menus and ensure food meets quality standards Recruit and hire staff Supervise activities of sous-chefs, specialist chefs, chefs and cooks Train staff in preparation, cooking and handling of food Leading/instructing individuals Cuisine specialties Cantonese cuisine Szechuan Dim Sum Food specialties Eggs and dairy Fish and seafood Meat, poultry and game Stocks, soups and sauces Vegetables, fruits, nuts and mushrooms Additional information Work conditions and physical capabilities Fast-paced environment Work under pressure Tight deadlines Handling heavy loads Physically demanding Attention to detail Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Personal suitability Leadership Dependability Efficient interpersonal skills Excellent oral communication Flexibility Initiative Organized Reliability Team player Benefits Health benefits Health care plan Financial benefits Bonus #J-18808-Ljbffr
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Executive Chef
1 week ago
Richmond, Canada Pinnacle International Hotels & Resorts Full time**Executive Chef for Exciting New Restaurant Opening 2026!** **Employment Type**: Full Time **Start Date**: - tbd We’re searching for an ambitious, creative, and experienced **Executive Chef** to lead the kitchen team for our soon-to-launch restaurant. This is a unique opportunity to bring your culinary vision to life, shape the opening menu, and set...
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Executive Chef
1 week ago
Richmond, Canada The Dolar Shop Full timeWork Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 2 years to less than 3 years - **Work site environment**: - Noisy - ** Work setting**: - Restaurant - ** Ranks of chefs**: - Executive chef - ** Tasks**: - Estimate amount and costs of supplies and food...
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executive chef
4 weeks ago
Richmond, Canada Government of Canada - Western Full timeOverview Languages: English Education Secondary (high) school graduation certificate Experience 2 years to less than 3 years On site Work must be completed at the physical location. There is no option to work remotely. Work site environment Noisy Work setting Restaurant Ranks of chefs Executive chef Responsibilities Estimate amount and costs of supplies and...
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executive chef
3 weeks ago
Richmond, Canada The Dolar Shop Full timeOverview Languages: English Education: Secondary (high) school graduation certificate Qualifications Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years On site only (no remote work allowed) Work site environment: Noisy Restaurant Rank: Executive chef Responsibilities Estimate amount and costs of supplies and...
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Executive Chef
2 weeks ago
Richmond Hill, Canada Vanilla Bean Food Inc Full time**Job Title**: Executive Chef (Italian Cuisine) - Contract | Recipe Development for Commercial Production **Location**: RIchmond Hill, Ontario (Cloud Kitchen-Based) **Job Type**: Contract | Hourly **About Us**: We’re building a new food brand focused on chef-driven, gourmet meals crafted for scale and convenience. Our mission is to deliver real flavor,...
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Executive Chef
2 weeks ago
Richmond Hill, Canada Aramark Full timeThe Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Offers a wide variety of culinary solutions to meet customer and client needs and tastes. Oversees and manages culinary operations to meet production,...
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Executive Chef
2 weeks ago
Richmond, Canada The West Coast Fishing Club Full time**Location: The Outpost, Port Louis, Haida Gwaii** **About Us**: The West Coast Fishing Club operates two luxury saltwater fishing lodges in Haida Gwaii delivering unparalleled fishing experiences and 5-star accommodations amidst the breathtaking backdrop of the rugged West Coast of British Columbia. Our commitment to excellence, attention to detail, and...
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Executive Chef- DiamondBack Golf Club
13 hours ago
Richmond Hill, Canada ClubLink Full timeDiamondBack Golf Club is Hiring! EXECUTIVE CHEF Scope of the position: The Executive Chef is responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast paced / high volume casual fine dining restaurant and patio...
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Executive Chef- DiamondBack Golf Club
6 hours ago
Richmond Hill, Canada ClubLink Full timeDiamondBack Golf Club is Hiring! EXECUTIVE CHEF Scope of the position: The Executive Chef is responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast paced / high volume casual fine dining restaurant and patio...
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Executive Chef- DiamondBack Golf Club
23 hours ago
Richmond Hill, Ontario, Canada ClubLink Full timeDiamondBack Golf Club is HiringEXECUTIVE CHEFScope Of The PositionThe Executive Chef is responsible for the overall management and day to day running of the Kitchen Back of House operations as well as the consistent preparation of innovative and creative cuisine of the highest quality in a fast paced / high volume casual fine dining restaurant and patio...