Restaurant Supervisor(Camino Taco)
1 day ago
Overview
We are seeking a dedicated and experienced Restaurant Supervisor to oversee daily operations in our vibrant dining establishment. The ideal candidate will possess a strong background in the food industry, showcasing exceptional leadership and customer service skills. This role requires a hands-on approach to managing both front-of-house and back-of-house activities, ensuring an outstanding dining experience for our guests.
Responsibilities
- Supervise daily restaurant operations, including food preparation, cooking, and serving.
- Manage staff through effective team management, including hiring, training, and scheduling.
- Ensure compliance with food safety regulations and maintain high standards of cleanliness and organization in the kitchen and dining areas.
- Utilize POS systems (including Micros POS) for cash handling and transaction processing.
- Monitor inventory levels, order supplies as needed, and manage food costs effectively.
- Provide exceptional customer service by addressing guest inquiries and resolving any issues promptly.
- Conduct regular staff meetings to promote teamwork and enhance communication among team members.
- Implement marketing strategies to attract new customers while retaining existing clientele.
- Maintain knowledge of current trends in the food industry to innovate menu offerings.
Experience
- Proven experience in restaurant management or a similar role within the food service industry.
- Strong background in food handling, preparation, and cooking techniques.
- Prior supervisory experience with demonstrated leadership abilities.
- Familiarity with cash handling procedures and financial management within a restaurant setting.
- Excellent customer service skills with a focus on hospitality.
- Previous experience in interviewing potential candidates for restaurant positions is preferred.
- Kitchen experience is essential; barista or hotel experience is a plus. Join our team as we strive to deliver an exceptional dining experience while fostering a positive work environment for our staff. Your passion for the food industry and commitment to excellence will be key to our success
Job Type: Full-time
Pay: $18.00-$21.00 per hour
Work Location: In person
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