Assistant Restaurant Manager

**Job Overview** **Responsibilities** - Assist in managing daily restaurant operations, including opening and closing procedures. - Supervise and train staff in customer service best practices, food handling, and cash handling procedures. - Ensure compliance with health and safety regulations, maintaining cleanliness and organization in both front-of-house...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies - Evaluate daily operations - Modify food preparation methods and menu prices according to...

**Supervisor/Assistant Restaurant Manager: Saskatoon** As a Supervisor or Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of...

**Join Our Team as Assistant General Manager at UNA pizza + wine!** Are you a dedicated and passionate hospitality professional looking to take the next step in your career? UNA pizza + wine, a renowned and upscale restaurant known for its artisanal pizzas and curated wine selections, is seeking an enthusiastic Assistant General Manager to help lead our...

Do you have a passion for hospitality and food? Do you want to join a team where you can show off your skills, learn new tricks, and be mentored by amazing leaders? Are you looking for a home where you can grow your career? If the answer is yes, then you are in the right place, and we would love to meet you. **Who We Are** Denny's has been proudly...

Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Balance cash and complete balance sheets, cash...

Education: - Expérience: **Education**: - Secondary (high) school graduation certificate **Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Evaluate daily operations - Monitor staff performance - Plan and organize daily operations - Set staff work schedules - Supervise staff - Balance cash and complete balance sheets, cash...

**Full job description** **Key Responsibilities** Working with the General Manager, some of your responsibilities will include: - Role modeling hospitality to our guests and team members - Communicating and connecting with guests to ensure satisfaction at an exceptional level - Implement initiatives to increase sales and increase profit - Assist in hiring...

**Job Summary** As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert...

**Job Overview** As a Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service,...