Assistant Brewer/brewer

Accountability and responsibility for your actions and our product is a must, as our employees represent Smugglers Trail. In return we will provide you every opportunity to progress upwards within the company and use your time here to gain valuable skills in a small team. With a new canning line in house we're seeing increased production this year and were hoping its the busiest one yet

The Assistant Brewer position involves but is not limited to:

- Handling raw materials, moving pallets and lifting up to 55lbs throughout the day. Moving pallets with a forklift, storing packaged product and materials.
- Brewhouse operations such as mashing, lautering, boiling, hop additions and wort cooling. Mashing out, assisting the brewer.
- Cleaning and sanitation of all vessels, hoses and equipment.
- Yeast cropping/pitching, beer transfers, tank CIP, dry hopping, parts and hose maintenance.
- Cleaning kegs/casks and assisting in packaging beer in cans, bottles and casks.
- Daily adherence to standard operating procedures when completing tasks.
- Follow safety procedures and correct use of PPE.
- Keeping diligent production records in adherence to company and government requirements.
- Continually maintain all beer production areas, beer and raw material storage spaces, walkways and floor spaces.
- Follow daily and weekly production/cleaning schedules. Such as cleaning the production area, scrubbing floors, sweeping on a daily basis. And basically being a go to for anything we need
- Occasionally assisting front of house staff with product introduction, casks, brewing specialty casks on our pilot system.

Reports To: Head Brewer

Position: Assistant Brewer

Rate: Salary, compensation based on experience.

Pay: $21.00-$24.00 per hour

Expected hours: 40 per week

**Benefits**:

- Casual dress
- Company events
- Discounted or free food
- Employee stock purchase plan
- Flexible schedule
- On-site parking
- Store discount

Schedule:

- 10 hour shift
- 8 hour shift
- Day shift
- Monday to Friday

**Experience**:

- Brewery: 1 year (required)

**Language**:

- English (required)

Work Location: In person

Expected start date: 2025-03-03