Line Cook

6 hours ago


Calgary, Canada Mister M Full time

Seeking 1 full-time Tuesday - Saturday Line Cook, and 1 Prep-Cook, background in high-end, and French technique strong assets. must have attention to detail and current food safety, as well as a proven track record of reliability

Mister M is an intimate, modern yet sophisticated supper club and cocktail lounge providing an upscale ambiance, a fusion of classic and contemporary cuisine, and an expansive classic cocktail program.

This reservations-only destination is a private escape from your ordinary night out at a restaurant. Its true supper club atmosphere was inspired by 1970’s L.A. supper clubs that are a one-stop destination for food, drinks, and entertainment.

An upscale evening at Mister M combines a social dining and late night dining experience that flows seamlessly together. Think delectable meals, chic decor, champagne-fuelled nights, classic cocktails, live music and special performances, DJs and Jazz nights

**Qualifications**
- High school diploma or equivalent required.
- A minimum of 3 years of experience in a high-volume kitchen environment recommended
- A minimum of 3 years of experience in the preparation of meats, seafood, and vegetables recommended.
- Must be proficient in using a range of kitchen equipment and able to learn new techniques and procedures.
- Ability to work under pressure and to remain calm and professional at all times.
- Ability to work with limited supervision as well as an independent worker.
- Ability to read, write and comprehend simple instructions.
- Ability to write simple reports or instructions.
- Ability to write simple short text messages.
- Ability to write simple short text messages for other staff members to use on their phones or computers.
- Ability to communicate effectively with other staff members as well as management at all times.
- Must be able to read, write and comprehend simple English instructions.

Additional Information:
Mister M is an equal opportunity employer committed to hiring a diverse workforce. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other characteristic protected by law.

**Job Types**: Full-time, Part-time, Permanent, Apprenticeship

Pay: $16.00-$28.00 per hour

**Benefits**:

- Discounted or free food
- Flexible schedule
- Store discount

Flexible Language Requirement:

- French not required

Schedule:

- 8 hour shift
- Evening shift
- Every Weekend
- Monday to Friday
- Night shift
- Weekends as needed

Supplemental pay types:

- Overtime pay
- Tips

**Education**:

- Secondary School (preferred)

**Experience**:

- Cooking: 3 years (required)

Licence/Certification:

- Food Handler Certification (required)
- Food Safe, SafeCheck, Food Handler or equivalent (required)

Work Location: In person


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