Kitchen Staff

2 weeks ago


Toronto, Canada BEAR Steak Sandwiches Full time

**Overview**
We are seeking enthusiastic and dedicated Kitchen Staff to join our dynamic kitchen staff. As a vital part of our culinary team, you will play a key role in delivering exceptional food service and ensuring a positive dining experience for our guests. If you have a passion for food preparation and thrive in a fast-paced environment, we want to hear from you

This role requires morning and weekend availabilities, with the potential to expand to a full-time position.

**Duties**
- Assist in the preparation and cooking of meals according to established recipes and standards.
- Maintain cleanliness and organization of the kitchen area, including proper food handling practices.
- Ensure all food safety guidelines are followed to maintain high standards of hygiene.
- Collaborate with other kitchen staff to ensure timely meal service and smooth operations.
- Help with inventory management by monitoring stock levels and assisting with ordering supplies as needed.
- Participate in kitchen clean-up duties, including washing dishes, sanitizing surfaces, and disposing of waste properly.
- Support the team in various tasks as needed, contributing to a positive work environment.

**Requirements**:

- **Active Food Handler's Certificate**.
- Previous experience in food preparation or food service is preferred.
- Knowledge of food safety regulations and proper food handling techniques.
- Ability to work efficiently in a team-oriented environment while maintaining attention to detail.
- Strong communication skills and a willingness to help others in the kitchen.
- Flexibility to work various shifts, including evenings and weekends as required by the business needs.
- A passion for the food industry and commitment to delivering high-quality meals.

Join us in creating delicious meals that bring joy to our customers

Pay: From $17.20 per hour

Additional pay:

- Tips

**Benefits**:

- Company events
- Discounted or free food
- Store discount

Flexible language requirement:

- French not required

Schedule:

- Day shift
- Evening shift
- Every Weekend
- Holidays

**Experience**:

- Knife Skills: 1 year (preferred)
- Kitchen: 1 year (preferred)

Licence/Certification:

- Food Handlers Certification (preferred)

Work Location: In person


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