Restaurant Manager

Durée de l'emploi: Permanent - Langue de travail: Anglais - Heures de travail: 30 hours per week - Education: - Expérience: - **Education**: - Secondary (high) school graduation certificate - ** Tasks**: - Analyze budget to boost and maintain the restaurant's profits - Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning...

Job Description About Us Blue Shock Executive Search, established in 2003, is a renowned executive search firm excelling in recruiting top-tier candidates across the restaurant, hospitality, and food service-related sectors. As industry leaders, we specialize in forging connections between exceptional talent and leading employers in Canada and the US. Our...

**Overview** **Duties** - Lead and manage all aspects of restaurant operations, including staffing, training, and performance management. - Ensure compliance with food safety regulations and maintain high standards of cleanliness and organization in the kitchen and dining areas. - Oversee cash handling procedures, including daily financial reconciliation...

Job Description JOB DESCRIPTION Be part of a mature, fun leadership team and excel your career with A&W! A&W takes pride in offering our employees a working environment that is based on respect and listening. Everyone's efforts and results are recognized and celebrated. We are looking for a fun and experienced leader who loves A&W as much as they love...

Our menu takes classic grilled cheese to the next level, offering an array of cheeses, breads, and delicious toppings that will thrill both new and seasoned sandwich aficionados. It’s not just a meal; it’s an experience! Join our team and become part of a vibrant, young, and dynamic ownership group that believes in blending hard work with a whole lot of...

As a Assistant Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Manager and General Manager in running a successful business. You...

A** Restaurant Manager **provides Leadership at restaurant level and supports the management team as well as the hourly team. You will help to develop, direct, and supervise hourly Team Members, while also making great strides in your own professional development! **What you will do**: - Be a positive role model who actively influences the behavior of...

CW Coop's Barrie is looking for a Front of House Manager to join our team. We are a small, family-owned business located in Barrie, ON. Our team is made up of people from all walks of life. We are a close-knit group of people who work hard and enjoy what we do. We are looking for someone who is passionate about hospitality and wants to grow with us. This...

As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and...

Managers are independent thinkers that run their own departments like they would their own business. Whether working as a Bar, Kitchen or Dining Room Manager, these people take great pride in leading their teams to provide outstanding hospitality every night at The Keg. **Job Requirements** This role could be responsible for as many as 40 staff members....