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Restaurant Assistant Manager

3 weeks ago

Etobicoke, Canada MR.KHAMAN Full time

Education: Bachelor's degree
- Experience: 1 year to less than 2 years
- **Tasks**:

- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week