Head Chef

The head chef is responsible for overseeing kitchen staff and ensuring the quality of food items and working conditions in the kitchen. Duties include: scheduling and training staff, menu and feature planning, recipe development, food ordering and the cooking and preparation and plating of menu items. The head chef will be required to work in partnership...

**Executive Head Chef**: - Greenhills Country Club | London, ON_ Are you a culinary visionary ready to lead an exceptional team in a dynamic and prestigious setting? Greenhills Country Club is seeking an **Executive Head Chef** to bring creativity, leadership, and excellence to our dining experiences. **Position Summary** As the Executive Head Chef, you...

**Line Chef - Indian Cuisine** **Department**: Kitchen Operations **Reports To**: Line Chef **Employment Type**: Full-Time **Key Responsibilities:Food Preparation & Cooking** - Prepare and cook menu items under the supervision of the Head Chef. - Execute dishes as per recipes and presentation standards. - Cook a variety of Indian dishes such as curries,...

**About us**:We are a part of Ontario and Canada’s largest entertainment complex where excitement and culture meet. Located in a long-time landmark (a million square feet!) our goal is to provide world-class experiences and revolutionize the way people shop, dine, work, stay and play! We have something for everyone to enjoy and new adventures to discover...

**Job Overview** **Duties** - Assist cooks and chefs in food preparation tasks, including chopping, slicing, and measuring ingredients. - Maintain cleanliness and organization of the kitchen area by washing dishes, utensils, and cooking equipment. - Help with the setup and breakdown of kitchen stations before and after service. - Ensure all food handling...

**Overview** **Duties**: - Prepare and cook menu items in compliance with established recipes and standards - Set up stations and collect all necessary supplies to prepare menu items - Ensure that food is prepared and served promptly - Assist with food inventory management and ordering supplies as needed - Maintain a clean and organized kitchen area -...

Company Introduction: T&T Supermarket Inc. was founded in 1993 with two stores in BC. Since then, it has expanded rapidly and is now Canada’s largest Asian supermarket chain with 31 stores across the country: 13 in BC, 7 in Alberta, 10 in Ontario, and 1 in Quebec. The Company’s continuous expansion is going to bring more new stores in the next couple of...

***Nous utilisons des* *pour fournir des statistiques qui nous aident à vous offrir la meilleure expérience sur note site. Vous y trouverez des renseignements sur les témoins, ou vous pouvez les désactiver si vous préférez. Toutefois, en continuant d’utiliser le site sans modifier les paramètres, vous consentez à notre utilisation de***At Manulife...

**Join Our Team as an Experienced Line Cook!** **Location**: Plant Matter Kitchen, London, Ontario **Position**: Experienced Line Cook **Compensation**: $19/hour **Expected Weekly Hours**: 28 - 36 Are you a seasoned Line Cook with a love for plant-based cuisine and the skill to handle a high-energy kitchen? We're looking for a talented cook who thrives in...

Job Overview: We are seeking a reliable and dedicated individual to join our team as a Kitchen Team Member. As a member of our kitchen staff, you will play a crucial role in ensuring the smooth operation of our restaurant and delivering exceptional dining experiences to our customers. If you have a passion for food and enjoy working in a fast-paced...