Line Cook/prep Cook

1 week ago

Calgary, Canada Native Tongues Taqueria Full time

**Overview**

**Responsibilities**
- Prepare ingredients and assist in meal preparation according to recipes and standards
- Cook and assemble dishes efficiently while maintaining quality and presentation standards
- Follow food safety guidelines and proper food handling procedures at all times
- Assist with plating, garnishing, and presentation of menu items
- Maintain cleanliness and organization of workstations, including washing dishes and sanitizing surfaces
- Support inventory management by rotating stock and notifying management of supplies needed
- Collaborate with kitchen staff to ensure timely delivery of orders and smooth kitchen operations

**Skills**
- Experience in food preparation, cooking, or food service preferred
- Knowledge of food safety standards and proper food handling techniques
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail
- Strong understanding of meal preparation and kitchen operations
- Excellent communication skills and ability to work as part of a team
- Familiarity with restaurant procedures, serving, and basic cooking techniques is a plus
- Ability to stand for extended periods and lift moderate weights as needed

**Job Types**: Full-time, Part-time, Permanent

Pay: $15.00-$21.51 per hour

Expected hours: 25 - 45 per week

Work Location: In person

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