Restaurant Manager
6 days ago
Education:
- Expérience:
- **Education**:
- Bachelor's degree
- ** Work setting**:
- Urban area
- ** Tasks**:
- Plan and organize daily operations
- Recruit staff
- Supervise staff
- Train staff
- Negotiate with clients for catering or use of facilities
- Provide customer service
- Manage events
- ** Supervision**:
- 3-4 people
- ** Transportation/travel information**:
- Public transportation is available
- ** Work conditions and physical capabilities**:
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Repetitive tasks
- Physically demanding
- ** Personal suitability**:
- Accurate
- Client focus
- Flexibility
- Organized
- Reliability
- Team player
- ** Experience**:
- 1 year to less than 2 years
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 35 hours per week
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