Line Cook

Job Summary: **Responsibilities**: - Prepare ingredients for cooking, including portioning, chopping, and storing food - Cook menu items in cooperation with the rest of the kitchen staff - Follow recipes and presentation specifications - Operate standard kitchen equipment safely and efficiently - Maintain a clean and sanitary workspace - Ensure all food and...

Powder King Mountain Resort prides itself on delivering the best experience possible to our guests and Staff members which is why we spend a lot of time finding the right person for employment opportunities - are you that person that is highly skilled, passionate about winter, able to provide exceptional customer service who has a “can, will, do...

**King Valley Golf Club is hiring Line Cooks!** Job Requirements: - Work in a fast, safe and efficient manner especially during service times so as to achieve consistently high food quality in a productive and cost effective environment. - Comply with kitchen procedures, recipe and prep sheets, cleaning schedules and all other duties required to work in an...

Job Title: Line Cooks and Prep Cooks Location: Multiple Cities across Canada Job Type: Full-Time, Permanent Compensation: $18.50 – $20.00 per hour + tips + overtime pay About the Opportunity Hirez Manpower Solutions Inc. is hiring Line Cooks and Prep Cooks on behalf of leading hospitality employers across multiple locations in Canada . This is a great...

Job Title: Line Cooks and Prep CooksLocation: Multiple Cities across CanadaJob Type: Full-Time, PermanentCompensation: $18.50 – $20.00 per hour + tips + overtime payAbout the OpportunityHirez Manpower Solutions Inc. is hiring Line Cooks and Prep Cooks on behalf of leading hospitality employers across multiple locations in Canada. This is a great...

Responsibilities:- Prepare and cook meals according to recipes and portion sizes- Assist with food preparation tasks such as chopping vegetables and marinating meats- Ensure all food is handled and stored safely and in accordance with food safety guidelines- Maintain cleanliness and organization of the kitchen area- Collaborate with the kitchen team to...

OverviewLanguagesEnglishEducationSecondary (high) school graduation certificateor equivalent experienceExperience3 years to less than 5 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.Work settingRestaurantResponsibilitiesTasksPrepare and cook complete meals or individual dishes and foodsInspect kitchens and...

Responsibilities: - Educate customers about dishes and specials. - Taste food and make adjustments to seasonings. - Follow recipes to prepare dishes and side dishes and ensure that they are properly seasoned, portioned, and of the appropriate temperature. - Prepare and plate food in a timely manner. - Communicate with coworkers.,Serve food to...

Founded in 1970, Steele Hotels is an independent hotel operator based out of Newfoundland and Labrador, Canada. With origins in Gander, NL the company has grown to include locations in St. John’s, NL, Corner Brook, NL, and Fredericton, NB.Steele Hotels is looking for a Cook to join our growing team at JAG Hotel in St. John’s, NL. The ideal candidate...

JOB DESCRIPTION: Lead Chef in the daily operations of the kitchen. **DUTIES AND RESPONSIBILITIES** - Lead chef in the daily operations of the kitchen - Responsible for the overall operations of the kitchen including Bistro, Halfway House and all applicable non-golf related functions - Hiring and disciplinary actions - Ensure that the food costs and labour...