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First Cook at The New and Exclusive Dorian

3 weeks ago

Calgary, Canada Concord Hospitality Full time

**RESPONSIBILITIES**:

- Follow kitchen policies, procedures and service standards.
- Regulating temperature of ovens, broilers, grills, and roasters.
- Ensure the cleanliness and maintenance of all work areas, utensils, and equipment.
- Helping to maintain constant cleanliness and proper sanitary condition of all food storage and kitchen areas, including the line and prep kitchens etc.
- Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards.
- Follow all safety and sanitation policies when handling food and beverage.
- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues.
- Maintaining accurate food logs; promptly and proactively communicating food quality or shortage issues with Sous Chef and/or Executive Chef.
- Maintain proper rotation of product in all chillers to minimize wastage/spoilage.
- Have full knowledge of all menu items, daily features and promotions.
- Practicing correct food handling and food shortage procedures according to applicable local, provincial, and Company standards and regulations.
- Preparing, maintaining and monitoring quality control for hot and cold food items including, but not limited to, meat, fish, fowl, sauces, stocks, seafood.
- Preparing food items according to recipes and quality standards, including special meals and/or substitute items.
- Visually inspecting all food items from the kitchen prior to service. Performing additional duties, as assigned.
- Assisting with any other tasks as assigned by supervisor.

**Why Concord?**

**Benefits**:
At Concord Hospitality, we offer competitive wages and full-time associates are eligible to participate in a comprehensive benefit package, which includes medical/dental/vision plans, life insurance, LTD, retirement program, tuition assistance, discounted room rates at Concord managed and Marriott Branded hotels, plus training & development and career advancement opportunities.

Concord’s foundation is our 5 Key Cornerstones: Quality, Integrity, Community, Profitability, and our newest - having Fun. We strive to hire the BEST associates in the market and thus provide a great working environment that associates find appealing. Enjoy a culture where you are valued and our Associate First policy is a way of life. Utilize your hospitality talents with a Company that cares about you and your development.