Line Cook/prep Cook

Duties: - Prepare and cook food items according to recipes and quality standards - Assist with the preparation of ingredients for cooking, such as chopping vegetables and marinating meats - Set up and stock stations with all necessary supplies - Ensure that food is prepared in a timely manner and meets quality standards - Maintain a clean and organized work...

**Job Overview** **Duties** - Prepare and chop vegetables, meats, and other ingredients as directed by the head chef or kitchen manager. - Assist in the cooking process by following recipes and preparing meals according to established guidelines. - Maintain cleanliness and organization of the kitchen area, including proper storage of food items. - Ensure...

Duties: - Prepare and cook food items according to recipes and quality standards - Assist with the preparation of ingredients for cooking, such as chopping vegetables and marinating meats - Set up and stock stations with all necessary supplies - Ensure that food is prepared in a timely manner and meets quality standards - Maintain a clean and organized work...

Line cook - Heist Manotick **Job Summary** **Duties** - Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices. - Cook menu items according to recipes and presentation standards. - Ensure all food is prepared in compliance with food safety regulations and kitchen policies. - Maintain cleanliness and...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

**About Us**: The Mill Tavern is a beloved small-town restaurant and pub known for its fresh and high-quality food. We pride ourselves on creating a welcoming atmosphere where customers can enjoy delicious meals in a fun and friendly environment. **Key Responsibilities**: - Prepare and cook menu items to The Mill Tavern’s standards of quality and...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - Bar - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition...

**COOK - PART-TIME** **Flexible availability is an asset including weekends.** **ABOUT US** We’re **Glendelle Retirement Living**, and we believe that enjoying life is what Vibrant Seniors Living should be all about. We hire outstanding people who truly care about seniors and understand their needs. We value our staff and believe in providing a culture...

Please note: There is LIMITED public transport in this area. Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and recommended diets in accordance with Company policies and procedures, legislative and regulatory requirements; monitors the...