Line Cook/prep Cook

Line cook - Heist Manotick **Job Summary** **Duties** - Prepare ingredients for cooking, including chopping vegetables, marinating meats, and measuring spices. - Cook menu items according to recipes and presentation standards. - Ensure all food is prepared in compliance with food safety regulations and kitchen policies. - Maintain cleanliness and...

**Line Cook** **Qualifications**: - **Responsibilities**: - Manage the heat of a kitchen so that food does not become too cold or too hot. - Prepare food for service ( chopping, cooking, presentation, baking, etc.) - Monitor food temperature and ensure that food is stored properly. - Clean and organize kitchen area to maintain sanitation...

Job description CreekSide Bar & Grill Manotick is looking for high energy cooks who like to work in fast paced environments. Employees will be fully trained on our systems and standards to meet our goals. If you are someone who likes to work in a casual yet busy environment then you may be the one we are looking for. **Responsibilities**: - Ensure the...

Line Cook The Carleton Golf & Yacht Club is currently seeking a Line Cook. Located along the banks of the Rideau River just minutes from downtown Ottawa, Carleton was one of the first golf course residential communities established in North America. Established in 1963, CGYC is a member-owned private facility known for its outstanding course conditions,...

**About Us**: The Mill Tavern is a beloved small-town restaurant and pub known for its fresh and high-quality food. We pride ourselves on creating a welcoming atmosphere where customers can enjoy delicious meals in a fun and friendly environment. **Key Responsibilities**: - Prepare and cook menu items to The Mill Tavern’s standards of quality and...

Work Term: Permanent - Work Language: English - Hours: 40 hours per week - Education: Secondary (high) school graduation certificate - Experience: 1 year to less than 2 years - **Work setting**: - Restaurant - Bar - ** Tasks**: - Determine the size of food portions and costs - Plan menus and estimate food requirements for their realization - Requisition...

**COOK - PART-TIME** **Flexible availability is an asset including weekends.** **ABOUT US** We’re **Glendelle Retirement Living**, and we believe that enjoying life is what Vibrant Seniors Living should be all about. We hire outstanding people who truly care about seniors and understand their needs. We value our staff and believe in providing a culture...

Please note: There is LIMITED public transport in this area. Under the guidance of the Sous Chef (where applicable), the incumbent is responsible for preparing meals for residents, guests and visitors using standardized recipes and recommended diets in accordance with Company policies and procedures, legislative and regulatory requirements; monitors the...

The incumbent assists the Executive Chef at both The Miller Seniors Apartments and Manotick Place Retirement Community with kitchen operations, including training and guiding kitchen staff in preparing high quality daily menu items in accordance with Company policies and procedures, and legislative/regulatory requirements, and standardized...

**COOK - PART-TIME WEEKENDS (every Saturday and Sunday)** - **Shift is 11:00 a.m. to 7:00 p.m.**: - **Flexible availability is an asset to pick up shifts to cover sick calls, vacation, and assist with special events.** **ABOUT US** We’re **Glendelle Retirement Living**, and we believe that enjoying life is what Vibrant Seniors Living should be all...