Baker's Assistant
1 day ago
Baker ( Donut's yeast raised and cake)
**Duties**:
- Prepare ,bake and decorate Donut's
- Follow recipes and measurements accurately to ensure consistent quality
- Monitor oven temperatures, Donut Fryer and baking times to achieve desired results
- Decorate and present baked goods in an appealing manner
- Maintain inventory of baking ingredients and supplies
- Clean and sanitize work area and equipment
- Collaborate with other staff to ensure smooth operations
**Skills**:
- Proven experience as a baker or pastry chef
- Knowledge of baking techniques and principles
- Familiarity with different types of flours, sugars, and other baking ingredients
- Ability to operate baking equipment such as mixers, ovens, dough sheeter and fryer
- Attention to detail and ability to follow recipes accurately
- Creativity in decorating baked goods
- Time management skills to meet production deadlines
- Physical stamina to stand for long periods and lift heavy ingredients
**Job Types**: Full-time, Permanent, Apprenticeship
**Salary**: $17.00-$18.00 per hour
Schedule:
- Evening shift
- Monday to Friday
Shift availability:
- Day Shift (preferred)
- Night Shift (preferred)
Ability to Commute:
- Winnipeg, MB R2W 2M7 (preferred)
Work Location: In person
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