Food Runner/busser
1 week ago
Serve dishes to customers quickly and correctly
- Collect dirty dishes, clean the dining tables and set up new table efficiently
- Prepare the daily inventory, such as food garnishments and utensils
- Ensure all the tasks in the opening checklist and closing checklist are completed on time
- Record the daily usage of sauce, ingredients, and desserts
- Participate the monthly cleaning and staff meetings
**Job Types**: Full-time, Part-time
Part-time hours: 20 - 40 per week
**Salary**: From $15.50 per hour
Schedule:
- 8 hour shift
- Evening shift
- Night shift
Supplemental pay types:
- Tips
Work Location: One location
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